Meatcity

Meatcity Find us in the Dickson Road Market Meatcity is a family owned business employing over 30 staff. We sell the best quality Australian Beef, Lamb, Pork and Poultry.

Our store has a huge display area, fully stocked with high quality fresh meats. Our Beef range starts at selected budget lines and goes right up through to 5 star restaurant cuts. Range includes Wagyu, Black Angus, King Island, MSA, Grain Fed, Grass Fed Yearling. Most of our staff are fully qualified butchers and we pride ourselves on our service and product knowledge. Almost all of our products a

re manufactured on site at our factory which adjoins our retail shop. We freshly bone all our chickens and make most of our smallgoods on site, including our Double Smoked Boneless Leg Ham which is smoked in our state of the art Smokehouse. Meatcity also has a large selection of seafood at great prices. We sell mainly Australian products and buy direct from local trawlers and fisherman. We have a money back guarantee on all of our products (except our budget range). Meatcity Caboolture is a Meat Standards Australia accredited retailer, licence number F509. We are a licensed retailer of Certified Australian Angus Beef. Our Safe food Queensland accreditation number is 118084-000

No time for Monday blues at Meatcity! Come in and check out our Whole Porterhouse just for $19.99 Kg! Valid only for Mon...
07/06/2026

No time for Monday blues at Meatcity!

Come in and check out our Whole Porterhouse just for $19.99 Kg!
Valid only for Monday.

✨ The Meat City difference?
Our passionate butchers will slice your steaks or roasts to your perfect thickness, right while you wait! 🔪😊
🎁 WIN A $100 MEAT VOUCHER 🎁
We love giving back to our amazing community! 💛 Enter our weekly giveaway:
✅ Like this post
✅ Follow our page
✅ Share this post publicly
💬 Tell us in the comments: is Monday your best day or is Monday your dread day?
📍 Pop in and see us at Meat City, Morayfield - we can’t wait to serve you! 😊

Unscramble our weekly special! COMMENT below to enter our massive $100 giveaway and kick off the week with a challenge! ...
07/06/2026

Unscramble our weekly special! COMMENT below to enter our massive $100 giveaway and kick off the week with a challenge! Make sure you share to double your chances at winning!
*HINT: it contains 3 words.

🎁 HOW TO WIN:
1. COMMENT: Unscramble the word in the image.
2. LIKE this post.
3. SHARE this post to your story (make sure your profile is public so we can verify your entry!).
4. TAG your ultimate foodie partner

🏆 BONUS: The first 3 people to comment the correct answer get a special shoutout in our Stories!

$100 voucher Winner announced this Monday! Good luck to everyone!

❄️ THE DEFROSTING MYTH: BUSTED! 🛑Still leaving your frozen meat or seafood on the kitchen bench all day to thaw? Think a...
07/06/2026

❄️ THE DEFROSTING MYTH: BUSTED! 🛑

Still leaving your frozen meat or seafood on the kitchen bench all day to thaw? Think again!

This is an old-school habit passed down through generations, but it actually carries some big food safety risks. Leaving raw meat out at room temperature causes the outer edges to thaw first and enter the "danger zone"—a temperature range where bacteria multiply rapidly, even while the center of your meat is still completely frozen!

The safest way to defrost your haul is slowly overnight in the fridge, or sealed tightly in a bag and submerged in a cold water bath.

What's your defrosting style? Are you an 'overnight in the fridge' planner or a 'last-minute cold water bath' scrambler? Let us know below! 👇

🎁 WIN A $100 MEAT CITY VOUCHER! 🎁
Want to score a $100 voucher to load up your basket at Meat City Morayfield? We are picking one legendary winner every single week, announced every Monday night!

HOW TO ENTER:

LIKE this post 👍

COMMENT BELOW: Did this fact surprise you? (And tell us your go-to defrosting style!) 🥶

SHARE this post to your feed (Make sure it’s PUBLIC so our team can spot it!) 🔁

FOLLOW our page

Race down to Meat City Morayfield on Dickson Road to stock up your freezer with the freshest local picks! 🏃‍♂️💨

Wow! Look at what our customer Nikki Evers just made with our veal cattleman steaks! It's stories like this that make us...
06/06/2026

Wow! Look at what our customer Nikki Evers just made with our veal cattleman steaks! It's stories like this that make us so proud to serve our community. Just look at that perfect sear – we can almost taste it through the screen! We love that even the little ones are enjoying our quality cuts.
🎁 WIN A $100 MEAT VOUCHER 🎁
We love giving back to our amazing community! 💛 Enter our weekly giveaway for a chance to win!
How to enter:
✅ Like this post
✅ Follow our Meat City page
✅ Share this post publicly
Now, it's YOUR turn! 💬 We want to see how you are enjoying your Meat City purchases! What's sizzling on your grill? Share your pictures and stories in the comments below! ⬇️ We can't wait to see your culinary creations.

Meatcity's Mega Weekend Specials are stocked up just for YOU!Valid for Sunday, 7th June or while stocks last!- Veal Catt...
05/06/2026

Meatcity's Mega Weekend Specials are stocked up just for YOU!
Valid for Sunday, 7th June or while stocks last!

- Veal Cattleman Steak $19.99 KG
- Beef Rump (Sliced Free) $14.99 KG
- Beef Short Ribs $9.99 KG
- USA Pork Ribs $9.99 KG

✨ The Meat City difference?
Our passionate butchers will slice your steaks or roasts to your perfect thickness, right while you wait! 🔪😊
🎁 WIN A $100 MEAT VOUCHER 🎁
We love giving back to our amazing community! 💛 Enter our weekly giveaway:
✅ Like this post
✅ Follow our page
✅ Share this post publicly
💬 Tell us in the comments: What’s your ultimate 'lazy genius' winter dinner when you get home cold and have zero energy to cook? Tell us your secret 10-minute recipe in the comments! ⏳👇
📍 Pop in and see us at Meat City, Morayfield - we can’t wait to serve you! 😊

💥 BIG FLAVOURS, BETTER PRICES! 💥Why make two stops when you can get it all at Meat City? From premium butcher cuts to cr...
05/06/2026

💥 BIG FLAVOURS, BETTER PRICES! 💥
Why make two stops when you can get it all at Meat City? From premium butcher cuts to crisp, market-fresh produce, we’ve got your winter kitchen covered without breaking the bank. Grab these fresh essentials today:

Iceberg lettuce - 0.99c EA
Continental Cucumber - 0.99c EA
J*p/ Jarrahdale/ Butternut Pumpkin - 0.99c kg
Fresh Lobok - 0.99c kg
Fresh Corn - 2 for $3
Baby Broccoli - 2 for $3
Round Tomatoes -bagged- $2.99 kg
Grapes Green/Black - $3.99 kg
Available till Sunday, 7th June, or till stocks last.

🎉 WIN A $100 MEATCITY VOUCHER! 🎉
Want to score a $100 voucher to spend on your next grocery haul? It’s easy to enter:
Like this post.
Tag 2 friends who love a good bargain in the comments below.
Make sure you're following our page!
What warming winter dish are you cooking up with this week's fresh harvest? tell us some of your favorite sweet and savory Winter specials! 🍲👇
Winner will be drawn on Mondays. Good luck, and see you in-store! 🙌🛒

Jen Joy Rugay Legis , thank you so much for the support—enjoy your haul! 💛 Want to be standing in the winner's circle ne...
05/06/2026

Jen Joy Rugay Legis , thank you so much for the support—enjoy your haul! 💛 Want to be standing in the winner's circle next with a $100 voucher in hand? Here is exactly how to do it! 👇
To celebrate the incredible energy our community brings every day, every single post from here on out is a ticket to win. 🎫🚀
Want in? It’s simple:
Like & Share our posts with your friends and family.

Type “@“ and the first person in your tag list is helping you win next Monday!

More than just your local butcher, we want to be a part of your weekend memories and family traditions. 🥩 Bring on the backyard BBQs!
Don't just scroll by—hit that like button, share the love, and talk to us in the comments. We are looking for our next winner right now! 🥳👇

🔥 THE GREAT STEAK MYTH: BUSTED! 🥩Think searing your steak over high heat "locks in the juices"? Think again!The truth is...
05/06/2026

🔥 THE GREAT STEAK MYTH: BUSTED! 🥩

Think searing your steak over high heat "locks in the juices"? Think again!

The truth is, searing creates a delicious, flavorful crust through a chemical reaction called the Maillard reaction, but it doesn't actually create a moisture barrier. In fact, overcooking meat dries it out, no matter how hard you sear it! The real secret to a perfectly juicy steak is letting it rest after cooking so the muscle fibers can relax and reabsorb all those delicious liquids.

How long do you let your steak rest after cooking? Tell us your magic number below! 👇

🎁 WIN A $100 MEAT CITY VOUCHER! 🎁
Want to score a $100 voucher to load up your basket at Meat City Morayfield? We are picking one legendary winner every single week, announced every Monday night!

HOW TO ENTER:

LIKE this post 👍

COMMENT BELOW: Did this fact surprise you, or have you always rested your steak? (And tell us your magic resting time!) ⏳

SHARE this post to your feed (Make sure it’s PUBLIC so our team can spot it!) 🔁

FOLLOW our page

Race down to Meat City Morayfield on Dickson Road to grab the finest cuts for your next cookout! 🏃‍♂️💨

Sharon Mighall thanks for shopping with us - enjoy that haul! 🥩✨ Want to be our next big winner holding a $100 voucher? ...
04/06/2026

Sharon Mighall thanks for shopping with us - enjoy that haul! 🥩✨ Want to be our next big winner holding a $100 voucher? Here is how you can get in on the action! 👇
We love our community, and we want to reward the people who bring the energy to our page every single day. From now on, every post we drop is your ticket to win! 🎫
🚀 How to Enter:
Like & Share: Spread the Meat City love on every single post!
Lock it in: Comment below your strategy to win.
We don’t just want to be your local butcher - we want to be part of your weekend BBQs and dinner table traditions. 💛
Don't scroll past! Tap like, hit share, and chat with us in the comments. We’re watching, and the next winner could be you! 🥳👇

🐟 THE GREAT SEAFOOD MYTH: BUSTED! ❄️Think fish is only "fresh" if it was caught this morning? Think again!The truth is, ...
04/06/2026

🐟 THE GREAT SEAFOOD MYTH: BUSTED! ❄️

Think fish is only "fresh" if it was caught this morning? Think again!

The truth is, modern "flash freezing" locks in peak freshness, texture, and nutrients within hours of the catch. In fact, high-quality frozen or thawed seafood is often fresher than "fresh" fish that has spent days sitting in transit.

🎁 WIN A $100 MEAT CITY VOUCHER! 🎁

Want to score a $100 voucher to load up your basket at Meat City? We are picking one legendary winner every single week, announced every Monday night!

HOW TO ENTER:

1. LIKE this post 👍
2. COMMENT BELOW: Did this fact surprise you? 🦐🦪🐟
3. SHARE this post to your feed (Make sure it’s PUBLIC so our team can spot it!) 🔁
4. FOLLOW our page

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Address

Morayfield, QLD

Opening Hours

Monday 8am - 6pm
Tuesday 8am - 6pm
Wednesday 8am - 6pm
Thursday 8am - 6pm
Friday 8am - 6pm
Saturday 7am - 5:30pm
Sunday 7am - 4pm

Telephone

+61754989899

Website

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