27/05/2026
Devilled eggs just got a serious glow-up. 🥚✨
Creamy egg yolks blended with piquillo peppers, toasted hazelnuts, sherry vinegar, and smoked paprika, then piled high and garnished with capers and hazelnut crumbs. Two bites. Maximum wow.
Hand a plate to someone you love while they're reading their favourite book. 📖💚
What makes these special:
🫑 Piquillo peppers — sweet, smoky, Spanish
🌰 Toasted hazelnuts — blitzed for richness
🌶️ Hot smoked paprika — warm and bold
🫒 Capers — briny, beautiful finishing touch
Pro tip: Don't skip the ice bath — it stops cooking instantly and makes peeling effortless. Use a piping bag for that elegant finish.
🛒 What You Can Find in Our Shop:
Acropolis Organics | Organic Extra Virgin Olive Oil
Simply Organic | Garlic Powder
In-store in Kitchener + Canada-wide shipping at Greenrx.ca
📲Check out the full recipe on our website! 🌿
👉https://greenrx.ca/blog/romesco-devilled-eggs-recipe.html