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AromaBalsamico.com

Il primo e-commerce dedicato all'acquisto di Aceto Balsamico Tradizionale DOP di Modena e Reggio Emilia, Aceto Balsamico IGP di Modena e Condimenti Balsamici.

Originalità, tradizione e eccellenza del celebre "oro nero".

29/06/2022

The "inkwell" of Sapore Italiano is a very interesting PGI balsamic vinegar from Modena ⚫

Originating from an old family recipe, with its very attractive packaging, it is a highly sold and popular product.

Produced with excellent density, it is suitable for:
➡️ risottos
➡️ pasta
➡️ red meat
➡️ white meat

Discover it on AromaBalsamico.com here 👉 https://www.aromabalsamico.com/en/product/calamaio-acetaia-sapore-italiano/

22/06/2022

What is "Badessa" in the production of balsamic vinegar❓

Also known as the 'mother cask', it is very valuable and important as it is responsible for the first, most difficult and important transformation of the fermented cooked must, i.e. the acetification process.

Inside it permanently resides a good half of the already acetified product, which acts as a graft, a sort of "mother". Its generous size allows a large exposed surface area between the product and the air. This facilitates both the development of bacterial colonies and the subsequent annual replenishment of the production batteries.

15/06/2022

The period between the end of May and the beginning of June is the best in Emilia Romagna☀️

Flowers, colours and delicious aperitifs at sunset🍷

Then, if you are in the gardens of historic residences such as the Borgo del Balsamico, you are perfect!

Discover their products here 👉 https://www.aromabalsamico.com/en/acetaia-products/borgo-en/

Photos by Acetaia Borgo del Balsamico 📸

16/05/2022

On the occasion of Giusti Day, this year we offer a dessert with Balsamic Vinegar of Modena IGP ⚫

Mascarpone with berries and Balsamic Vinegar 🍨

The sweetness of mascarpone goes perfectly with the delicate but strongly recognizable taste of berries.
The Balsamic Vinegar in this case makes it more delicious by acting as a perfect binder of flavors managing to enhance both 😋

For this use we recommend the purchase of 👉 https://www.aromabalsamico.com/en/product/5-medaglie-oro-acetaia-giuseppe-giusti-since-1605/

Take advantage until 11:59 p.m. (Italian time on Monday, May 16) of 16.05 percent off with code GIUSTI1605‼️

13/05/2022

From today until and including Monday, 16/05, you will be able to buy all products from the Giuseppe Giusti vinegar factory since 1605 on our website (link in bio) with a special discount of 16.05%.
It will be enough during check-out, enter the relevant coupon "GIUSTI1605" also visible on the home page 🛒

Buy Giusti'products here 👉 https://www.aromabalsamico.com/en/acetaia-products/giusti-en/

Next Monday, 16/05, our partner Acetaia Giusti, as usual will celebrate its "birthday."
It is precisely by playing with the number "1605," the year of the founding of the Giusti family business, that the idea was born to make May 16 its birthday date 🎂

Until May 16 extra discount 16.05% on all Giusti products! 💣

04/05/2022

Simple and unique 🖤

Historical Balsamic Condiment from Acetaia Bellei.

The perfect union of grape must, wine vinegar and Balsamic Vinegar: excellent density, moderate acidity (4%) and woody notes that create a harmonious and rich organoleptic profile👌

Perfect for:
➡️ Grilled meat
➡️ Boiled vegetables
➡️ Parmesan cheese
➡️ Vanilla ice cream
➡️ Fruit

Discover it here 👉 https://www.aromabalsamico.com/en/product/sua-maesta-denso-dolce-acetaia-bellei/

27/04/2022

Platinum by Sapore Italiano is a full-bodied and important Balsamic Vinegar of Modena PGI, a perfect ally in the kitchen to enhance the flavor of any dish 🍽️

Stored for about 10 years in cherry and oak barrels, it is dark brown in color, with a penetrating and persistent characteristic aroma and a balanced and pleasant taste ⚫

Buy it here 👉 https://www.aromabalsamico.com/en/product/platinum-balsamic-vinegar-igp-sapore-italiano/

13/04/2022

All over the world we eat pizza 🍕🍕
Who doesn't like it?!

We recommend it crispy, "Romana" style, margherita ham burrata and, why not, a few drops of Traditional Balsamic Vinegar DOP.

Try it to believe❤️

02/03/2022

The gastronomic excellence of Emilia in a photo ⚫
A product of the highest level.
A Traditional Balsamic Vinegar DOP aged 12 years in fine wooden barrels.
Acetaia Giuseppe Giusti. Since 1605, the oldest vinegar factory in Italy 🇮🇹
Discover it on AromaBalsamico.com ✔️

23/02/2022

The scent present in a vinegar house is unique and inimitable ⚫
You can taste tradition and culture.

We would like to have the possibility to make everyone feel it.

Or you could organize a nice trip to Italy. You will not regret it❤️

Photos by: Acetaia Il Borgo del Balsamico

16/02/2022

Onions with Balsamic Vinegar is a typical Emilian dish. Perfect to accompany meat dishes or as an aperitif ❤️

Simple and...delicious!

Try it with Precious Gift Etichetta Gialla by Acetaia Bellei. A perfect match!❗

11/02/2022

We welcome Acetaia Bellei to the AromaBalsamico.com family ⚫

Attention to detail and certified quality of every raw material used to produce superior quality Balsamic Vinegar 🍇

Discover Acetaia Bellei products here 👉 https://www.aromabalsamico.com/en/acetaia-products/acetaia-bellei-en/

"Taking the right amount of time to savor the taste of Balsamic Vinegar and discovering different and sought-after pairings every day."

Indirizzo

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https://www.aromabalsamico.com/

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