Mhai Mai pizza haus

31/05/2026

🥩🥔 Slow Cooker Pot Roast with Mashed Potatoes & Glazed Carrots 🥕✨

The best comfort food for an easy family dinner!

📝 Ingredients :

For the Pot Roast:

3 lbs chuck roast
2 tbsp olive oil
4 garlic cloves, minced
1 onion, sliced
2 cups beef broth
1 tbsp Worcestershire sauce
1 tsp thyme
Salt and black pepper to taste

For the Mashed Potatoes:

2 lbs potatoes, peeled and cubed
4 tbsp butter
½ cup warm milk
Salt and pepper to taste

For the Glazed Carrots:

1 lb whole carrots
1 tbsp butter
1 tbsp honey
Salt, pepper, and parsley garnish

🍽️ How to Make It :

1️⃣ Season the Roast:

Rub the roast with salt, pepper, garlic, and thyme for this easy dinner idea, best homemade roast, and family favorite meal flavor boost.

2️⃣ Slow Cook the Beef:

Add roast, onion, broth, and Worcestershire sauce to a slow cooker and cook on low for 8 hours until fork-tender. This comfort food favorite, best juicy pot roast, and easy weeknight prep step creates melt-in-your-mouth flavor.

3️⃣ Mash the Potatoes:

Boil potatoes until tender, then mash with butter and warm milk for the best mashed potatoes, easy comfort dinner, and homemade favorite meal texture.

4️⃣ Glaze the Carrots:

Cook carrots with butter and honey until soft and glossy for a quick side dish, best roasted carrots, and easy dinner upgrade finish.

5️⃣ Plate & Serve:

Top mashed potatoes with rich gravy and arrange shredded roast with carrots for the best comfort food, easy family dinner, and cozy homemade meal presentation.

Prep Time: 20 minutes | Cook Time: 8 hours | Total Time: 8 hours 20 minutes | Serving: 6 people

Calories: ~680 per serving | Protein: ~45g per serving

31/05/2026

Chocolate Chip Cookie Dough Brownie Bombs
Ingredients:
1 box brownie mix (plus ingredients listed on the box)
1/2 cup unsalted butter, softened
1/2 cup granulated sugar
1/2 cup brown sugar, packed
1 teaspoon vanilla extract
1 cup all-purpose flour
2 tablespoons milk
1 cup mini chocolate chips
8 oz chocolate candy coating
Directions:
Preheat oven and prepare brownie mix according to package instructions. Let brownies cool completely.
In a mixing bowl, cream together butter, granulated sugar, and brown sugar until light and fluffy. Add vanilla extract.
Gradually mix in flour until combined. Add milk and mix until dough forms. Stir in mini chocolate chips.
Roll cookie dough into small balls and place on a baking sheet lined with parchment paper. Freeze for 30 minutes.
Once brownies are cooled, cut into small squares. Flatten each square and wrap around a cookie dough ball, sealing edges to form a bomb.
Melt chocolate candy coating according to package instructions. Dip each brownie bomb into the melted chocolate, covering completely.
Place dipped bombs on parchment paper and let set until chocolate hardens.
Prep Time: 20 minutes | Cooking Time: 25 minutes | Total Time: 45 minutes
Kcal: 280 kcal | Servings: 24 servings

31/05/2026

31/05/2026

Biko 😋

31/05/2026

Slow-Braised Lamb Shanks with Garden Vegetables in Rich Thyme-Infused Gravy

Recipe

Ingredients:

4 lamb shanks
2 tablespoons olive oil
1 large onion, diced
3 carrots, sliced
2 celery stalks, chopped
4 cloves garlic, minced
2 tablespoons tomato paste
2 cups beef broth
1 cup red grape juice
1 tablespoon Worcestershire sauce
1 teaspoon smoked paprika

31/05/2026

Chocolate cheesecake and chocolate frappe 🍫🤤