Uraiwan Farm (UF) is a privately owned Thai operations located in A. Mae Teng, 50 km North of Chiang Mai. UF is primarily active in the production of organic fruits and vegetables and provide produces to the Thai market 12 months per year. It operates with SUSTAINABLE DEVELOPMENT principles and has received its IFOAM certification since 2 years. UF operates in close collaboration with Natural Agri
culture, a Thai-Swiss company manufacturing organic fertilizer/compost (www.thai-organic-compost.com). Our products are available directly at the Farm or can be delivered at your home through our distributor in Chiang Mai, True Vine Partnership, Hang Dong. For more information, visit our Products pages or call us at 08 1024 0052 (English) or 08 7026 8860 (English/Thai) or 08 9264 9922 (English/Thai). Products available
Prices are indicative. There is a charge per delivery
Products
Seasonality
Per kilo (THB)
Salad
All year around
100
Tomatoes
Dec – Apr
40 to 60
Garlic (dry)
Mar - Oct
100 to 180
Shallots (dry)
Sept - Feb
50 to 80
Zucchini
All year around
40 to 60
Eggplant
Feb - Apr
50 to 70
Cucumber
All year around
40 to 60
Pumkin
All year around
30 to 50
Corn
Sept – Dec.
30 to 40
Rice
Nov - Dec
100
Carrots
Nov - May
30 to 50
Beetroots
Nov - May
30 to 50
Cauliflower
Feb – Mar
40 to 60
Broccoli
Feb – Mar
40 to 60
Herbs
All year around
150 to 250
Thai vegetables (kana, pak boong)
All year around
40 to 60
Passion fruit
May - January
50 to 90
Yellow lemon
July - February
100 to 120
Longan (lam yai)
August
50 to 70
Murlberry
April - January
250
Bananas
All year around
40 to 50
Papaya
All year around
40
Farm visit
You are welcome to come and visit us on Saturday afternoon. Please give us a call in advance
