Nothing speaks to the nature of Fall Holidays and family traditions like the taste of Venison. At Vaught's Deer Processing we take this tradition and our craft seriously...and it's all we do. We are in the business of deer processing and delivering the finest cuts of venison from the field to your freezer. For our customers, coming to Vaught's is a tradition all its own. At Vaught's Deer Processin
g, we have been making sausage, hamburger, steaks, bologna and more from mother nature's finest four-legged health food for over twenty years, while offering the best deer processing in the South. We are devoted to maintaining our reputation for the highest standards of quality, cleanliness and absolute professionalism. When you bring your deer to Vaught's, you're coming for the variety, flavor, safety and standards of preparation that only we are able to offer. At Vaught's we produce only the finest cuts and sausages, and prepare them in a manner unlike anything bought in a store. We guaranteed your packaged meat to be fresh, seasoned the way you like and ready for your freezer or table in a timely manner. Best of all, we offer the most affordable deer processing in the region; which is why we stay busy delivering a fine and healthy product daily from our store. So, come and visit us, talk to our friendly and knowledgeable staff, chat with other hunters from around the region. And be sure to ask about our ask about or seasoned sausage and other specialty packages available only at Vaught's Deer Processing. Let us do all the work and we guarantee that you will call on us again and again for all of your deer processing needs. Ask about our Bologna ($5), Summer Sausage ($5), or Snack Sticks ($5/lbs)
1. Offered in Regular - (Plain)
2. Hickory Smoked - additional cost
3. Hot - Jalapeno - additional cost
4. Hot with Cheddar and Mozzarella - additional cost
