08/23/2026
A dinner with a Texas story. 🌾
This week, we’re following six ingredients from Texas farms, ranches, and makers all the way to your dinner table — and turning them into one seriously good Texas Bison Bowl.
From Panhandle-raised bison to North Texas peppers and onions, regionally grown rice, farm-made salsa, and locally grown microgreens, every ingredient has a place in the story.
And now you can bring the whole thing home.
Orders close Sunday night for pickup or delivery later this week.
Ready to add dinner to your cart? 👀
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