Get Native Eats

Get Native Eats Locally sourced, delivered to your door...seafood, meats, fruits, veggies, milk, butter, eggs, chees

Spring Goodness!
05/26/2026

Spring Goodness!

Pictured above: Use fresh-from-the-soil Pachaug Farm carrots (recipe uses the tops too!) and Moromi Shiro Miso for this Creamy Healthy Pasta. Orecchiette Pasta with Creamy Carrot Miso Sauce

Memorial Day Already!
05/19/2026

Memorial Day Already!

Pictured above: Grilled Sausage & Veggies with Creamy Dill Dip by The Modern Proper

Zucchini & Feta have arrived!
05/12/2026

Zucchini & Feta have arrived!

Try this recipe: Have you ever heard of Banista? It's kind of like a cheese Danish made with phyllo dough, Bulgarian feta, yogurt & eggs.

"Love, Mom". Treat her (or you) to something special
05/05/2026

"Love, Mom". Treat her (or you) to something special

Treat her to Garlic Butter Grilled Salmon

Caesar Salad; Pachaug Romaine is Back!
04/28/2026

Caesar Salad; Pachaug Romaine is Back!

Grill your Romaine and add steak! Grilled Steak Caesar Salad

Greens of Spring. Spring chicken salad recipe.
04/19/2026

Greens of Spring. Spring chicken salad recipe.

Baby greens are more nutrient dense per ounce than mature greens, and more tender in texture & flavor. Get a nutrition boost this week with a yummy Grilled Chicken Salad by Espresso & Lime.

Early Order & Delivery this Week...Stock up for Next.
04/06/2026

Early Order & Delivery this Week...Stock up for Next.

Stock up on extra staples this week: Eggs, milk & yogurt, coffee, butter & cheese. For the Freezer: Ground meats, chicken & pork, sausages, and Nana's breads freeze great too!

Gathering for Easter
03/31/2026

Gathering for Easter

Hooting Owl Kielbasa does not disappoint! All of the flavor, not all of the indigestion. Mustard Hasselback Kielbasa by I Am a Homesteader

One Steak, Two Meals
03/24/2026

One Steak, Two Meals

Perfect Reverse-Sear Ribeye Steak by Sweet Tea & Thyme

Winter is Melting; Healthy & Hearty
03/10/2026

Winter is Melting; Healthy & Hearty

Recipe: Chicken Cobb Salad with Avocado Ranch Half Baked Harvest

Address

North Stonington, CT
06359

Opening Hours

Monday 8am - 6pm
Tuesday 8am - 6pm
Wednesday 8am - 6pm
Thursday 8am - 6pm
Friday 8am - 6pm

Telephone

+18603060844

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