Independent Watkins Consultant - Belinda Farber ID# 5041970

06/02/2026

Watkins U.S. Specials for June 2026

Order at: https://shop.Watkins1868.com/consultant/5041970

05/10/2026

Some of our favorite memories started in the kitchen.

Happy Mother’s Day to the ones who made every meal feel like home. 🤍

05/10/2026

Happy Mother's Day to all you moms out there! 🥳💐💪

05/08/2026

Watkins U.S. Specials for May 2026

Order at: https://shop.Watkins1868.com/consultant/5041970

04/26/2026

Go through your spices and see if there is anything you're out of or almost out of, then place an order with me!

Order at:

04/26/2026

04/08/2026

AWESOME NEWS ALL: For the month of April, all new Consultants will be able to join with a full one year membership for only $19.95! That's 33% off the normal price!!!

At only $19.95 for the first year, a Watkins membership makes complete sense for just about anyone to try even if it's just to save more on your most beloved Watkins products ;)

Feel free to contact me if you have any questions or are interested in joining!

04/08/2026

NEW PRODUCT ALERT
The NEW 11.5 oz Watkins Ground Black Pepper Tin Delivers Premium, Top-Quality Black Pepper in a Larger Size.

Larger Size: 11.5oz size for the black pepper enthusiast

Classic Packaging: Premium gold & black tin stands out on shelf

Convenient Packaging: Shaker or spoon top for ease of use

Taller Packaging: Taller profile makes for efficient use of space ands a more optimal retail footprint

04/08/2026

Watkins U.S. Specials for April 2026

Order at: https://shop.Watkins1868.com/consultant/5041970

03/04/2026

New Product Alert - Available Now!!!

1868 Organic Grilling Carne Asada Seasoning Mix
Carne Asada Seasoning Mix, 1.0 oz (28g) #06728 $1.89

The new Organic Carne Asada Seasoning Mix brings Mexican and Latin American flavors together for bold flavor!

How To Use: With the flexibility of a dry rub or as a marinade this seasoning mix is perfect on steak but works well on chicken and pork too. Enjoy the bold seasoned meat on its own or in tacos or tortas.

Dry: Rub contents of pouch on skirt or flank steak and grill to your liking. Slice for serving.

Marinade: Blend contents of pouch with a neutral oil or orange juice. Marinade meat for a minimum of 2 hours. Grill to your liking and slice for serving.

Order at https://shop.Watkins1868.com/consultant/5041970