Underhill Cheese Co

Underhill Cheese Co Underhill Cheese Co is your go-to destination for all things cheese.
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We offer carefully curated sandwiches, cheese boards, charcuterie, and cut-to-order cheese perfect for tonight's dinner.

06/16/2025

Hi Everyone,

After an incredible year of serving you from our brick-and-mortar location, we want to share that Underhill Cheese Co will be closing our storefront as we shift focus to the next chapter of our journey.

We are transitioning into a catering-only model, and while we’re not quite ready to reveal all the details just yet, know that exciting things are in the works. We hope to be back up and running by next Spring—bigger and better than ever.

From the bottom of our hearts, thank you for your support, enthusiasm, and love over this past year. You’ve made this experience unforgettable, and we can’t wait to continue sharing our passion for cheese with you in new ways.

Stay tuned for updates.

With gratitude,

Levi & Lucy

🧀 Cheese of the Week: Comté 👑Known as “the king of cheese,” Comté is a French Gruyère that’s been aged to perfection for...
05/20/2025

🧀 Cheese of the Week: Comté 👑
Known as “the king of cheese,” Comté is a French Gruyère that’s been aged to perfection for 10–12 months. Made from the milk of Montbéliard cows in the Jura mountains of France, it’s rich, nutty, and full of complex flavor.

Whether you melt it into a cozy fondue, slice it for a cheese board, or snack on it with crisp apples and almonds—Comté always delivers.

Come by and grab a wedge while it’s in the spotlight this week—we’ll be slicing to order! 🧀🇫🇷

05/19/2025

It's only just past noon, and we are out of sandwiches for the day! Thanks so much!

We'll be back with even more bread tomorrow.

Big Sandwich News 🥪❤️First off—thank you. The love you’ve shown our sandwiches this past year has truly blown us away. S...
05/19/2025

Big Sandwich News 🥪❤️

First off—thank you. The love you’ve shown our sandwiches this past year has truly blown us away. So much so, they’ve nearly taken over our little cheese & specialty ingredient shop!

After a short break and lots of thought, we’ve made a decision that we hope strikes the right balance:
🧀 Starting today, Monday the 19th, sandwiches are back—
but in a slightly new format:
✅ We’re offering our top 5 sandwiches, made fresh daily in limited quantities
✅ Once we sell out for the day, we’ll still have light bites available
✅ Sandwich boards for catering are still available with 24-hour notice
✅ Fan favorites that didn’t make the core list may return as specials

This shift helps us continue doing what we love without stretching our small team too thin. Thank you for your patience, your enthusiasm, and your continued support. You’ve helped shape this next chapter, and we’re so grateful 💛🧀

05/13/2025

Hi everyone! Sandwiches are closed until further notice, but we are still open for cheese and cheese boards.

Need a little luck in your life?Our old friend Sage Derby has come to visit. This classic English Derby is infused with ...
03/08/2025

Need a little luck in your life?

Our old friend Sage Derby has come to visit. This classic English Derby is infused with fragrant sage, delivering an herbal warmth with each nibble. Sage Derby melts well, making it a perfect dinner companion. Try it in a chicken pot pie with a crisp Sauvignon Blanc or bright Lager.

Stop by and try Bonneville: a fudgy double cream wheel washed in a Syrah over several weeks. This cheese pairs well with...
02/27/2025

Stop by and try Bonneville: a fudgy double cream wheel washed in a Syrah over several weeks. This cheese pairs well with Syrah or cider, fresh fruit, and sunny false-Spring days! ☀️

🔔 Cheese Spotlight 🔔Hailing from Wales, Red Dragon is a crumbly but moist English cheddar infused with mustard seeds and...
02/26/2025

🔔 Cheese Spotlight 🔔

Hailing from Wales, Red Dragon is a crumbly but moist English cheddar infused with mustard seeds and ale. This hearty cheese pairs well with ale, pickles, and rustic bread. Try some before it’s gone!

Want to elevate your next event? Consider Underhill Cheese Co for your catering needs! Sandwich boards, cheese boards, g...
02/25/2025

Want to elevate your next event? Consider Underhill Cheese Co for your catering needs!

Sandwich boards, cheese boards, grazing tables, and more! Check out our catering services on our website, or give us a call for more info ☎️

🔔 Cheese Spotlight 🔔Caña de Oveja is a soft-ripened sheep milk cheese from Murcia, Spain. Inside it’s bloomy rind is a c...
02/24/2025

🔔 Cheese Spotlight 🔔

Caña de Oveja is a soft-ripened sheep milk cheese from Murcia, Spain. Inside it’s bloomy rind is a crumbly and delectable center that tastes like tangy butter. This cheese pairs well with white wine, fig jam, and olives.

Is there a cheese you’d like us to bring in for the month of March? Comment below!

Sweetheart not keen on sweets? Delight them with a Fondue Kit for 2! 💘 Aromatic and creamy French Raclette with nutty, m...
02/10/2025

Sweetheart not keen on sweets? Delight them with a Fondue Kit for 2! 💘

Aromatic and creamy French Raclette with nutty, mild Bavarian Emmentaler are the perfect pair. Enjoy with white wine and fresh baked bread during a cozy Valentine’s night in.

One week until Valentine’s Day! Stop by Enodav on the 14th for cheese, chocolate, and a reserve barrel tasting! This eve...
02/07/2025

One week until Valentine’s Day! Stop by Enodav on the 14th for cheese, chocolate, and a reserve barrel tasting! This event is running from 5-9, so it’s the perfect stop for before or after your dinner plans. Hope to see you there! 💘

Address

1121 Meade Avenue
Prosser, WA
99350

Opening Hours

Tuesday 9am - 6pm
Wednesday 9am - 6pm
Thursday 9am - 9pm
Friday 9am - 6pm
Saturday 9am - 6pm
Sunday 9am - 6pm

Telephone

+15097816099

Website

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