06/03/2026
Known for its impressive long bone and rich marbling, the Tomahawk Steak isn't just dinner, it's an experience! This cut is essentially a ribeye with extra presentation points, delivering that tender, juicy bite steak lovers chase.
Keep the seasoning simple with salt, pepper, and a little garlic, then let the quality of the meat do the heavy lifting. Throw it on the grill, finish it with a good rest, and prepare for everyone around the table to suddenly become very interested in what's cooking.
Have you ever tackled a Tomahawk Steak before? This special cut is available by call-ahead only!