25/11/2025
Intentionally giving communities access to healthy food is the way at Agape Organic Farms. An organically certified business that breeds quality Berkshire pork and grow mushroom on the principles of ‘‘No bad stuff ever’ ’and that ‘‘food is medicine’’.
From feeding their pigs organic materials, to growing mushroom on certified organic material, their products are nothing short of healthy and sustainable. Indeed, ‘‘good food doesn’t happen by accident’
Shara Trierweiler, the founder ran us through the processes and it was a marvel with the science experiments and seeing it all come alive. We discovered one of the key ingredients for the raw material to enable the ‘culture’ process in mushroom farming was Millet. Millet, a product we grow and supply to the market.*Light bulb*! moment it was, the opportunities and possibilities with our crops are endless.
Agape Organic Farms’s process call for extra effort, yes, but seeing the fruits of this labor makes it all worthwhile. Shara Trierweiler mentored us that it is not enough to have the passion, but that one must establish the process on how that passion will come alive. Showing us how it is done, she has diligently deployed systems and brought her family on-board with the business. Certainly, Agape Farms is a legacy empire, rest assured that generations will have access to healthy food, as you know FOOD is MEDICINE!
Thank you Agape farms for showing us how it can be done; systems, strategy, ex*****on and desired results for a sustainable food system business.
