ROCC UP PIZZA

ROCC UP PIZZA Contact information, map and directions, contact form, opening hours, services, ratings, photos, videos and announcements from ROCC UP PIZZA, Farmers market, Adelaide.

PIZZERIA
NEAPOLITAN DNA × NY STRUCTURE × ADL SOUL
STONE BAKED x FIRE FINISHED
NYC-Inspired Pies + Slices
MOBILE PIZZERIA 🐴🔥🍕
Events | Catering | Pop-Ups
📍 Adelaide
Gozney Pizza Collective 🍕🔥
✉️ [email protected]

Heading back to the woodshed this October for a revival party! 🤘🏻The day ones will know this where it all kicked off for...
10/09/2026

Heading back to the woodshed this October for a revival party! 🤘🏻

The day ones will know this where it all kicked off for Rocc up, Adam Westside Mushies introducing me to ace and Sarah. No menu, no branding, no fu***ng idea to be honest just a plan in my head and my experience as a chef to build something that looked remotely professional. 10 days to the event scrambling got some dough trays, picked up another Gozney, tshirts made up,
Got a banner. Few Bunnings runs and then away we went. Had no dough mixer so making dough by hand batches of 40 still feel it in my wrists 🤣

First night 20-30 pizzas felt like 200 was over the moon the feedback was awesome they asked us back again and again and again

From the huge sell outs at rock hard fest and the emotional as f**k Ozzy tribute song to the incredible limp bizkit and system of a down acts 🤘🏻

It’s been a crazy train for sure and I can’t wait to be back 💀

Getting a few messages asking about the float so I thought I would clear some things up.The mobile pizzeria IS available...
09/09/2026

Getting a few messages asking about the float so I thought I would clear some things up.

The mobile pizzeria IS available still the Paxton set up for weekends is completely seperate we’ve built our space there.

October is fully booked at weekends and November is filling up fast with silly season approaching.

So to recap you can find Rocc up

FRI-SUN Gilbert street
Sat-SUN Paxton wines
+
Mobile pizzeria whenever your heart desires.

One year ago today I took a picture of a set of keys that was blurry AF.This was the day I picked up the keys to Gilber...
08/09/2026

One year ago today I took a picture of a set of keys that was blurry AF.

This was the day I picked up the keys to Gilbert street, at home was a heavily pregnant wife who’s like. WTF are you doing 🤣 but as supportive as always got behind me and away we went.

Honestly I didn’t know what I wanted from it all I knew was events were growing more and more enquries coming through and I needed a space to prep, make dough and store my s**t for Rocc up so this little unit came up and it was now or never.

The reality is rocc up is and always will be an events business that’s just the model but when I walked in and sensed an opportunity it could be more?

So a little reconfiguration and a Terry! It was on

As a solo operator it meant when I already had bookings for events etc I had to close the shop and with the imminent arrival of my son it was a juggling act so didn’t announce it or get in any marketing at the start as that would be silly right? Coming into silly season with events and a newborn on the scene it was hectic but we kept going. As it settled down a little tried out some lunches again reality hit as my wife went back to work and my responsibilities as a dad and those 14 hour days to do 10 lunches and 10 pizzas in a Wednesday and Thursday just do not make sense but you know what I kept doing it but eventually it took its toll and burnout happened and there was ZERO chance I was going to let that affect me and my capabilities as a dad and partner at home so we stopped lunches and moved to a weekend trading model which has got busier and sold more pizzas than with the 5 days not sure how that works but it has.

I guess the whole point in this post is to highlight why Rocc up pizza is not a traditional takeaway pizzeria and probably never will be.

It only took me 12 months to figure that out.

Appreciate you all. ❤️

Jamie

First of all I’m sorry about the audio this early but it had to be done Anyway It’s pizza but not quite pizza?For Father...
07/09/2026

First of all I’m sorry about the audio this early but it had to be done

Anyway It’s pizza but not quite pizza?

For Father’s Day down Paxton Wines I wanted to find a way to introduce the fire without having to spend the whole day manning it,

Then it got me thinking what would I want for Father’s Day most likely a Bunnings voucher and what’s more Father’s Day that a bunnos visit with a voucher and a snag!

Can’t just whack a sausage in a piece of white bread with some onion and ketchup and mustard though can we?

Yes yes we can so here we have a pork and fennel sausage from Marino Fine Foods inside our 72-96 hour dough I lost track after 72, 10kg of onions cooked down to one serve of caramelised onions and then a smoked tomato Ketchup that Heinz may be knocking on the door soon touch of American mustard in there is the secret. A mound of grated parmigianno reggiano and trusty chives that make everything look boujee even a bunnos snag.

And there you have it the dad snag.

Possibly too good to not only make an appearance once a year you reckon?

ketchup

07/09/2026

Welcome to the party pal.

A weekend that started with late delivery of equipment and a scramble to get set up in time. Completed it mate 🤣First hu...
06/09/2026

A weekend that started with late delivery of equipment and a scramble to get set up in time. Completed it mate 🤣

First huge event Paxton Wines thanks to everyone who rocced up our first service in the new space that was built approximately 12 hours prior… a baptism of fire indeed 🤣🍷 🍕

Weirdly Suprised at the amount that come through Gilbert street yesterday as well so to everyone who chose to have a Father’s Day pizza with us 🙏

Now onto my favourite job description and spend time with the boys 💙

Also how good were those dad snags 💥

Rocc up pizza x Paxton 🍕 Sat + Sun 12-3
05/09/2026

Rocc up pizza x Paxton 🍕

Sat + Sun 12-3

It’s friday.Grab the crew ovens hot from 5.I’ll even pretend I didn’t see you trying a no flop test unlike this guy who ...
04/09/2026

It’s friday.

Grab the crew ovens hot from 5.

I’ll even pretend I didn’t see you trying a no flop test unlike this guy who was caught in full flow 🤣

Pre orders are open and encouraged
Rocc ups always welcome.

Nothing more Father’s Day than kicking about Bunnings with your voucher on a Sunday morning with a snag! Bringing out t...
03/09/2026

Nothing more Father’s Day than kicking about Bunnings with your voucher on a Sunday morning with a snag!

Bringing out the woodfire Parilla on Sunday and will be doing a Rocc up snag only at Paxton Wines 🔥

Think pizza bun, hot pork and fennel sausage, caramelised onions + smoked tomato ketchup 🌭

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Adelaide, SA
5000

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