Barossa Cheese

Barossa Cheese Barossa Valley Cheese Company is
open Wednesday to Monday 10-4pm.
$5 tasting plates available. Australia's most famous wine region.
(250)

The Barossa Valley Cheese Company is a labour of love for Victoria McClurg. First trained as a winemaker, Victoria spent a season making wine in Bordeaux, absorbing the region's way of life and regard for food and wine. As she mused over a glass of wine, accompanied by an array of handmade cheese, Victoria realised what she really wanted to do. Her course was set - she learned the art of cheesemak

ing and brought her new found passion home to the Barossa. The Barossa Valley Cheese Company opened its doors in March 2003 in the idyllic Barossa town of Angaston, rapidly claiming its place in the region's celebrated wine and food culture. Since then, the range has expaneded to 25 different styles of cheese and the awards have been prolific. But Victoria insists that BVCC will not stray from its artisan ethos and become an industrialised factory.

“We will always be an artisan producer, sourcing milk from local dairies and creating cheese imbued with the character of the locale and passion of the maker." The Barossa Valley Cheese Company's range now includes cow and goat milk cheeses, with Victoria and her small team always seeking innovative ideas and refining traditional methods in cheesemaking. Their washed rind cheese has become a speciality, receiving a number of top awards in artisan cheese competitions.

Some things are just better together… like our 2023 Hill & Valley Shiraz and  Barossa Washrind. What’s your ultimate win...
05/09/2026

Some things are just better together… like our 2023 Hill & Valley Shiraz and Barossa Washrind. What’s your ultimate wine & cheese pairing? 🍷🧀

We add cultures that develop on the rind to add yummy flavour that’s uniquely Barossa 💛🧀 Let your tastebuds sing with de...
05/09/2026

We add cultures that develop on the rind to add yummy flavour that’s uniquely Barossa 💛🧀 Let your tastebuds sing with delight

Dad day combo on show tomorrow Adelaide's Finest Pasadena.           🧀Tasting 12-2pm along with a spot of wine from our ...
04/09/2026

Dad day combo on show tomorrow Adelaide's Finest Pasadena. 🧀Tasting 12-2pm along with a spot of wine from our friends O'Leary Walker Wines

Found this little guy in my bag this morning 🙌🏆 💃🍾 We’re absolutely thrilled to have won Champion SA Cheese Royal Adelai...
07/08/2026

Found this little guy in my bag this morning 🙌🏆 💃🍾 We’re absolutely thrilled to have won Champion SA Cheese Royal Adelaide Show last night. Our team have been having some fun experimenting with lactic set deliciousness. Welcome to the stable Barossa Luma 🧀

And let’s not forget these little beauties bringing home the gold 🥇
• Barossa La Dame
• Barossa Feta

Special thanks to our cheese team and customers for sharing this labour of love with us. It’s a beautiful community and we feel privileged to be part of it

Keeping cultures alive 💛🧀

Barossa

31/07/2026

Cutest little dish for the weekend 💛 have fun playing around with the toppings to create your own masterpiece

28/07/2026

Bringing cheese to the Barossa since 2003. Same valley. Same hands. Same milk from up the road

Address

67b Murray Street
Angaston, SA
5353

Opening Hours

Monday 10am - 4pm
Wednesday 10am - 4pm
Thursday 10am - 4pm
Friday 10am - 4pm
Saturday 10am - 4pm
Sunday 10am - 4pm

Telephone

0885643636

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