Sum Blokes BBQ Rubs & Spices

23/05/2026

Happy Heavenly Birthday to my Mr Sum Blokes I love you & miss you every single day 💔 😘 😞😢😪
I cant believe its been almost 2 years since you've been gone 💔😭

16/04/2026

Good morning everyone 😊
I know I’ve been a bit absent over the past few months. I met someone in January, and he is the most amazing man ❤️
I’m hoping to get back into the business in the next couple of months.
The main reason for this post is to let you all know I’ll be away in Victoria from the 26th of April until around May 19th/20th. So if anyone would like spices posted or picked up, now is the time 😊
Thank you so much for your continued support — it truly means a lot ❤️🥰

15/01/2026

😍🥰

31/12/2025

Boxing day shenanigans 🤣🤣🤣

22/12/2025

🎄Merry Christmas from Sum Blokes BBQ 🎄
Wishing all our amazing customers a very safe & happy Christmas.
Thankyou for your continued support over this past year — it truly means alot to me
Enjoy good food, good company!
See you in the new year.🎆🥂

15/12/2025

What a great review for Sum Blokes BBQ
Thanks David 🔥😁👍

15/12/2025

🎄 Last-Minute Christmas Orders 🎄

If you’re still looking for a Christmas gift, I’m happy to help 🎁

✨ I’m offering FREE express postage on last-minute Christmas orders
✨ If your order is a gift going directly to the recipient, I’m also happy to wrap it and include a card at no extra charge

Just pop your message for the card in the order notes, or message me after you place your order.

Perfect for BBQ lovers, foodies, and anyone who loves Australian native flavours 🌿🔥

Sum Blokes BBQ Rubs & Spices

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10/12/2025

🔥 NEW PRODUCT PHOTOS JUST DROPPED! 🔥
Sum Blokes just got a glow-up.
Jump onto the website to see all the fresh new pics of your favourite blends:
👉 www.sumblokesbbqrubsnspices.com.au

Perfect time to stock up before your next BBQ! 🍖😎

02/12/2025

Sum Blokes BBQ rubs & spices will be taking a trip to Toowoomba to get a photo shoot 🤣🤣🤣

28/11/2025

Hi everyone!
As many of you know, our original Sum Blokes Smoked Kutjera hasn’t been available for months due to the ongoing Bush Tomato shortage.

I’m excited to let you know we now have a new smoky blend available for you to try. If you loved the original Kutjera, I’m sure you’ll enjoy this one.... it has a beautiful smoky flavour and still uses Australian native ingredients.

I’ll have samples available from Monday.
If you’d like to try it, please send me a message.
If you’re local to Waterford West, you’re also welcome to drop by and pick one up.

Limited supply at the moment while we work with a small test batch.

23/11/2025

What is Wattleseed?

Native wattleseed consists of the edible seeds from various species of Australian Acacia plants. It has been a staple food for Indigenous Australians for thousands of years, prized for its high nutritional value and versatility.

What are the Benefits of Wattleseed
Wattleseed is a good source of protein, carbohydrate and fibre. The carbohydrates in Wattleseed are released slowly, so they have a low glycemic index, which is good news for diabetics. They also contain calcium, zinc, magnesium, iron, selenium, phosphorus, sodium, potassium, manganese, copper and molybdenum, all needed for good health.

What can you use Wattleseed for?
Wattleseed is used as a versatile ingredient in both sweet and savory dishes, with a nutty, coffee-like flavor from its roasted and ground form. It's commonly used in baking for things like cakes, pancakes, and bread, or in desserts like ice cream and mousse. In savory cooking, it can be a seasoning for meats and vegetables or a thickening agent for sauces and casseroles

Call now to connect with business.

23/11/2025

Roasted Wattleseed Banana bread!
Ingredients:
1/4 Cup hot water
1 1/2 tbs Sum Blokes Roasted Wattleseed
1/3 cup melted butter
1/2 Cup Maple syrup
2 -3 mashed ripe bananas
1 Tsp Sea salt
1/2 Tsp cinnamon
1 3/4 Cup Self- Raising flour.
Method:
Add Roasted Wattleseed to boiling water and let sit to soak
Preheat oven to 165 Degrees Lightly grease loaf pan
In a large mixing bowl, combine melted butter, maple syrup and whisk together until well combined.
Add the eggs and whisk again until well combined and no lumps remain. Stir in the mashed banana and the Roasted Wattleseed, along with the water it has been soaking in.
Next add in the baking soda, salt and cinnamon and whisk until just combined.
Now add the flour, and using a wooden spoon, fold into the mixture until just combined, lumps are ok
Pour banana bread mixture into your prepared loaf pan. Bake your bread for 55- 60 minutes, or until a toothpick comes out clean.
Once your bread is cooked, let it sit in the loaf pan for at least 15 minutes and transfer to a rack to cool completely.
This bread is delicious when warm.
Keep the banana bread covered on the counter if it will be eaten within a day ;-) otherwise slice and store in the fridge or freezer.
You can toast the slices to warm if you wish. I recommend that you do.... enjoy🥰😋