Doughcraft

Doughcraft Dough Craft is the new home of the best artisan bread and fresh pasta in Brisbane.

Let yourself be guided by the scents of traditional French and Italian flavours sourced from our parent company Farine & Co

It’s Negroni Month and we’re here for it!Mark the date: Negroni Lovers Club at Doughcraft, Sunday 20 September. Five cou...
09/09/2026

It’s Negroni Month and we’re here for it!

Mark the date: Negroni Lovers Club at Doughcraft, Sunday 20 September. Five courses, a negroni on arrival, DJ through the night. $99pp, tickets on our bio.

Campari Australia

Presenting Negroni Lovers’ Club:One night in September, we’re handing the kitchen and the bar over to Campari Australia ...
06/09/2026

Presenting Negroni Lovers’ Club:

One night in September, we’re handing the kitchen and the bar over to Campari Australia to celebrate negroni’s month. A five-course Italian dinner, a welcome negroni on arrival, and a full Campari cocktail menu running through the night. Live DJ, late-night energy & red details encouraged.

Sunday, 20 September from 6pm to 11pm

$99 per person, including your five-course dinner and welcome negroni. Seats are limited - purchase yours via the link in bio.

Doughcraft - 181 Mary St, Brisbane City

Celebrating Dad with two special pastries!Popcorn praline, ganache, topped with popcorn.Peanut praline, brownie insert, ...
31/08/2026

Celebrating Dad with two special pastries!

Popcorn praline, ganache, topped with popcorn.

Peanut praline, brownie insert, whipped vanilla white chocolate ganache.

Available tomorrow to Friday.

Classic Croissant - the layers do the talking.
25/08/2026

Classic Croissant - the layers do the talking.

Arancini Porcini - porcini risotto, fried until golden, filled with melted fontina. A favourite for a reason.
23/08/2026

Arancini Porcini - porcini risotto, fried until golden, filled with melted fontina. A favourite for a reason.

18/08/2026

Because mornings at Doughcraft are always a good plan.

📍 181 Mary St, Brisbane City

Some roles in life change.Some fade.But a MUM… stays a mum forever.This MOTHER’S DAY, give her something back.Not just a...
03/05/2026

Some roles in life change.
Some fade.
But a MUM… stays a mum forever.

This MOTHER’S DAY, give her something back.
Not just a gift a moment.
A pause. A table. A feeling.

Breakfast, lunch, dinner we’ve got it covered.
All you need to do is bring her in.

From the first coffee in the morning
to the last glass in the evening,
we’re here to take care of her,
the way she’s always taken care of you.

26/03/2026

Four years ago, we posted our very first bake, and Brisbane has been backing us ever since.
From early-morning croissants and coffee, to the restaurant nights that came after, thank you for being part of the Doughcraft story.

We’re still here, still laminating, still chasing that perfect bite, and feeling very grateful for every visit, every message, every recommendation.

If you’ve been with us since the start, thank you. If you’re new, welcome. Come say hi.

Hot Cross Bun season is already on, so we’re doing it the Doughcraft way.Pre orders are now live on our website for pick...
04/03/2026

Hot Cross Bun season is already on, so we’re doing it the Doughcraft way.

Pre orders are now live on our website for pickup, in single buns or 6 packs.

Three flavours:
Traditional (spiced, glossy, properly fluffy)
Chocolate (for the toasted people)
Kinder Bueno (because why pretend we’re not tempted)

Baked in limited batches, once a day, and they do sell out.
Tap the link in bio and lock yours in. Baci 💋

Seven courses, fully booked, and we can’t wait.For everyone joining us, here’s the $150pp Menu Degustazione, a proper Do...
13/02/2026

Seven courses, fully booked, and we can’t wait.

For everyone joining us, here’s the $150pp Menu Degustazione, a proper Doughcraft night, intimate, a little romantic, very us.

Seven courses created for Valentine’s Day, bringing together three exclusive dishes made just for the night, alongside a refined selection of our most loved à la carte signatures.

Expect raspberry oyster, beef tartare and passionfruit kingfish tartare, then mains like lamb ragù pappardelle, beetroot risotto with sea urchin, and grilled octopus, finishing with profiteroles.

See you soon, baci 💋







We’re fully booked for Valentine’s Day, grazie Brisbane.So here’s the menu, two options, both designed to feel like Doug...
12/02/2026

We’re fully booked for Valentine’s Day, grazie Brisbane.

So here’s the menu, two options, both designed to feel like Doughcraft in full form.

$150pp Menu Degustazione
Seven courses, with three exclusive dishes created just for the night, plus a refined selection of our most loved signatures.

$110pp Essence of Doughcraft
Six courses, the same spirit, a tighter set, all the highlights.

From raspberry oyster, to beef tartare and passionfruit kingfish tartare, then mains like lamb ragù pappardelle, beetroot risotto with sea urchin, and grilled octopus, finished with profiteroles.

If you missed it this time, save this post, we’ll be doing more special menus through the year.








VENOSALIE 🤍🍒Chocolate ganache, cherry, flaky layers, and a little heartbreak in the best way.If you’re planning Valentin...
06/02/2026

VENOSALIE 🤍🍒
Chocolate ganache, cherry, flaky layers, and a little heartbreak in the best way.

If you’re planning Valentine’s, this is your sign to make it a Table for Two at Doughcraft. Limited seats, bookings via link in bio.

Save this for later, and tag who you’re bringing.









Address

181 Mary Street
Brisbane, QLD
4000

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