08/06/2026
We’ve just sliced into something incredibly special here at Coral Coast Quality Meats (The Strand, Coolangatta).
Take a look at this beautiful dry-aged rump! We took this off a body of beef about a month ago and let it rest in the salt room for a week to give it that perfect, hard, thick crust. That crust seals everything off and locks all those rich juices and concentrated flavors right inside.
Swipe or watch to see the transition from the rugged, dry-aged exterior to these gorgeous, vibrant, perfectly marbled steaks. The smell, the texture, and the depth of flavor are absolutely next level.
🔥 At just $45/kg, this is an absolute steal for quality like this.
If you're around Coolangatta or passing by The Strand, pop in, say hello, and grab yourself a couple of these incredible steaks for dinner. See you soon! 🤝
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