Torello Farm

Torello Farm Farm gate bursting with local produce including award winning grass fed beef & free range lamb. Peninsula Grown, Grazed & Gathered.
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Growing a diverse range of produce including specialty potatoes, heirloom vegetables and tree ripened fruit. Our produce is available in our farm shop along with goods sourced from nearby farms, Tuerong grown Belted Galloway beef and homemade pickles and preserves. Our farm gate shop is open 5 days a week, from Thursdays to Mondays, 8am - 6pm (closed public holidays).

02/06/2026

Bring on the looooong weekend 🌈 We are here for it, every day, 8am to 6pm.
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01/06/2026

Last week, at the very end of tomato season, we got a little video of how we make our jars of Nonna’s Organic Cherry Tomatoes ❤️

Nothing but delicious, ripe organic cherry tomatoes from Joe in Bittern are put into jars to keep us going through winter 😉 Ready for pasta sauces, casseroles, braises and the likes 🌈

Give Kel a wave and high five cause she’s been smashing these jars out all tomato season 🙌
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It's WINTER and we're excited ❤️ Time to slow down and take advantage of all the cracking produce the local season provi...
31/05/2026

It's WINTER and we're excited ❤️ Time to slow down and take advantage of all the cracking produce the local season provides us; we're talking beautiful brassicas, leafy greens, cabbages and brussels sprouts, fennel, carrots, celeriac, parsnips and so much more 🌈

Here are some Fiona Hammond Food recipes to get your winter parties started 😉

1. Cottage Pie with Celeriac & Potato Mash
2. Spinach Conchiglie with Broccoli and Pangrattato
3. Rainbow Chard & Lamb Dolmades
4. Brussels Sprouts & Fennel Slaw with Anchovy Sauce
5. Beef Osso Buco with Chilli & Apple Sauce
6. Roasted Romanesco with Breadcrumbs and Meyer Lemons
7. Daube de Bouef de Provence
8. Roast Carrots with Miso Burnt Butter
9. Baked Heritage Apples with Honey, Spice & Walnuts
10. Pear and Parsnip Pudding

Find a link to our website with all the recipes in the comments 👇

30/05/2026

A little progress report from .harvest 🌈 Can’t wait for organically grown poppies and feverfew in Spring ❤️

Eat that rainbow folks 🌈 Highlights include stunning cauliflowers and broccoli that's amazing value, persimmons, laaaaat...
29/05/2026

Eat that rainbow folks 🌈

Highlights include stunning cauliflowers and broccoli that's amazing value, persimmons, laaaaate season figs and strawberries, quince, magnificent leafy greens, chestnuts and hazelnuts, feijoas, apples, pears, chillies, gorgeous carrots, spuds, parsnips and celeriac ❤️

If you're hankering for a protein fix, our grass fed beef is beautifully marbled and full of flavour, and lambs are tender and succulent. You pick up fresh cuts, or try our meats in a ragus, lasagne, kasundi pie or curries 😉

So many more things to mention including beautiful collection of sourdoughs, pastries, flatbreads with seasonal toppings, baguettes, bagels and ciabatta. Stunning goats cheeses, kefir and krauts. Raw honey, pasture raised eggs, soups, quiches, apple pies, olive oils, fruit straps, cordials, local wines, beers and spirits... the list goes on 🥰

Happy Saturday folks ###

28/05/2026

Mark’s highlights at the farm gate this week include great value cauliflower and broccoli, organic fennel packing a punch in flavour and a family favourite… organic purple sprouting broccoli 🌈
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28/05/2026

is the new kid on the wine block by Sarah Saxton and Tom McCarthy 🌈

Some folk may already be familiar with Tom’s style at Quealy, but in a nutshell his approach is to grow grapes organically and use traditional techniques to produce exceptional wines with as minimal intervention as possible. Little added, nothing taken away. Come on down tomorrow arvo and have a taste, the wines are bloody delicious 😉

26/05/2026

This beautiful human has been busy splitting firewood for you, so you don’t have to 💪
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25/05/2026

Tuesday dinner goals 🙌 pies made with our grass fed beef ❤️

24/05/2026

Today we’re hearing from the gorgeous Ally from .harvest who started her farming career with the Futures Farmers Pathway Program and now farms full time at Torello kicking all sorts of incredible goals ❤️ She continues to amaze and inspire us every day 🌈

Address

410 White Hill Road
Dromana, VIC
3936

Opening Hours

Monday 8am - 6pm
Tuesday 8am - 6pm
Wednesday 8am - 6pm
Thursday 8am - 6pm
Friday 8am - 6pm
Saturday 8am - 6pm
Sunday 8am - 6pm

Telephone

+61359810335

Website

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