A Greener Pantry

A Greener Pantry 🍃Bulk food store
🍃BYO Containers, reduce packaging waste
🍃Only buy what you need, reduce food waste

🍃Organic true Cinnamon Quills have arrived! Perfect for your a chai mix! 😋
08/06/2026

🍃Organic true Cinnamon Quills have arrived!
Perfect for your a chai mix! 😋

🍃Don’t forget to get your orders in for Harry’s beautiful Organic bread!! 😋 He is now also making a white loaf & a Pumpk...
08/06/2026

🍃Don’t forget to get your orders in for Harry’s beautiful Organic bread!! 😋
He is now also making a white loaf & a Pumpkin & Feta! 😋 and I can vouch for the pumpkin and feta! It’s delicious!!

🍃Finally Organic Black Peppercorns are back in stock!! 🤗
08/06/2026

🍃Finally Organic Black Peppercorns are back in stock!! 🤗

🍃Sorry for the lack of posts in the last few days but I have been in Brisbane eating too much food & laughing so hard my...
06/06/2026

🍃Sorry for the lack of posts in the last few days but I have been in Brisbane eating too much food & laughing so hard my cheeks still hurt at Ursula Carlson.😂
The Himalayan Cafe on Brunswick street is amazing & delicious, & my go to Scugnizzi on Adelaide Street is fantastic as usual! 😋
Definitely check them out if you have a chance!
We saw Ursula at The Brisbane Powerhouse, great venue, great show!

🍃Corn chowder was the soup of the day today at our sourdough workshop with the very knowledgable Michael Carter. It pair...
02/06/2026

🍃Corn chowder was the soup of the day today at our sourdough workshop with the very knowledgable Michael Carter.
It paired beautifully with the Cheddar & Jalapeno Sourdough he made.
Unfortunately no photo of the the bread as it all disappeared pretty quick!

🍃Corn Chowder

90g butter
2 large onions, finely diced
1 garlic clove, crushed
1 tsp cumin seeds
1 tsp cumin powder
1 L veggie stock
2 potatoes, diced
Tin of creamed corn
Tin of corn kernels
3 Tbsp parsley, chopped
125g cheddar cheese, grated
Chives to garnish

🍃Heat the butter.
Add onions & cook medium to high heat until golden.
🍃Add the garlic & cumin seeds & powder.
Stir fry for a minute or two.
🍃Add the stock & bring to a boil.
Add the potatoes & simmer for 10 minutes.
🍃Add the creamed corn, corn kernels & parsley.
Bring to a boil, then simmer for 10 minutes.
🍃Stir through the cheese, season & serve topped with chopped chives & some delicious sour dough!😋

🍃Good evening everyone! Quick reminder: I have finally gotten organised for another sourdough Workshop!! Woohoo!! It’s s...
01/06/2026

🍃Good evening everyone!
Quick reminder: I have finally gotten organised for another sourdough Workshop!! Woohoo!!
It’s short notice but better than never! 😂
Tuesday 2nd June at 12 noon at A Greener Pantry.
Book through messenger please & BYO chair.
Places are limited.
Also I’m making a new soup for the day… any guesses as to what it may be??😊

🍃Don’t forget to get your orders in for Harry’s beautiful Organic bread!! 😋 Rumour has it he is now also making a white ...
01/06/2026

🍃Don’t forget to get your orders in for Harry’s beautiful Organic bread!! 😋
Rumour has it he is now also making a white loaf & a Pumpkin & Feta! 😋

🍃Oh my!! So much locally grown spray free produce available at A Greener Pantry at the moment.Star fruit, bush lemons, l...
31/05/2026

🍃Oh my!! So much locally grown spray free produce available at A Greener Pantry at the moment.
Star fruit, bush lemons, limes, red centre limes, cucumbers, bananas, jalapeno & dragonfruit cuttings.
Get em while they last😊

🍃Good Morning everyone! I have finally gotten organised for another sourdough Workshop!! Woohoo!! It’s short notice but ...
28/05/2026

🍃Good Morning everyone!
I have finally gotten organised for another sourdough Workshop!! Woohoo!!
It’s short notice but better than never! 😂
Tuesday 2nd June at 12 noon at A Greener Pantry.
Book through messenger please & BYO chair.
Places are limited.
Also I’m making a new soup for the day… any guesses as to what it may be??😊

🍃I posted this one a few years ago but thought I’d share again as it’s fresh in my mind from dinner tonight. It’s delici...
28/05/2026

🍃I posted this one a few years ago but thought I’d share again as it’s fresh in my mind from dinner tonight. It’s delicious!!

🍃Beef Sumac Meatballs with lemon & garlic yoghurt dressing.

2 Tbsp Olive oil
1 onion, finely diced
3 tsp Sumac
3 tsp Cumin
1 chilli, finely diced
500g beef mince
1/2C breadcrumbs
1/3C fresh parsley
1 egg, whisked
1 Tbsp tomato paste
750g potatoes, chopped into chunks
200g cherry tomatoes
120g baby spinach
3/4C Greek yoghurt
2 garlic cloves, finely diced

🍃Preheat oven to 200 & prep baking tray.
Heat half the oil & fry onion for about 5 minutes, then add 2 tsp of cumin, sumac & the chilli, & fry for about 1 minute until fragrant.
Allow to cool.
🍃In a large bowl, mix mince, breadcrumbs, parsley, egg, paste & cooked onion & spice mixture. Season.
🍃Roll Tbsp sized balls, place on tray & chill for 10 minutes.
🍃Place potatoes in a large baking dish, splash with remaining olive oil & spices. Season then bake for 30 minutes.
🍃In a pan heat oil on high. Cook meatballs for 6-8 minutes, turning to brown evenly.
🍃Add meatballs & tomatoes to the potatoes & bake for another 10 minutes. Stir spinach through & drizzle with yoghurt mixed with garlic just before serving.
🍃ENJOY!!😋

Address

4/66 Mellor Street
Gympie, QLD
4570

Opening Hours

Monday 9am - 4pm
Wednesday 8:30am - 4pm
Thursday 8:30am - 4pm
Friday 8:30am - 4pm
Saturday 9am - 1pm

Telephone

+493883066

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