Milly Hill Meats

18/06/2026

This weeks specials are 2kg pork steaks plain or marinated for only $32

16/06/2026

04/06/2026

It’s exciting to have the long weekend coming up. The way this year is going it will soon be Christmas!
This weeks special is 2kg chicken breasts for $22. There are so many different ways to use chicken breast but this one is easy and a favourite. Adjust the spice to suit.

https://www.recipetineats.com/asian-chilli-chicken/

30/05/2026

We are very proud of our Milly Hill Meat shop assistant Tilly Weismantel for being the overall junior champion for Meat Judging at the ICMJ Wingham Beef Week competition. Tilly then followed this with runner up at the Junior. meat Judging in Casino this week.

A big congratulations Tilly from the Milly Hill Meat team.

28/05/2026

With all the rain on the coast we thought lamb shanks would be the ideal special this week. There’s so many different warming meals you can make with them. And this recipe from Recipe Tin Eats is one of our fav’s.
https://www.recipetineats.com/slow-cooked-lamb-shanks-in-red-wine-sauce/

We also have 2 kg sausages for $30

22/05/2026

Last week's special of Whole Grassfed Scotch Fillet sold out extremely fast and some of you may have missed out.
So this week we are running the scotch fillet special again for $29.99 per kg
While stocks last.
Have a great weekend!

14/05/2026

Magic Round is on in Brisbane this weekend so have your mates over and enjoy our special this week of whole grass fed scotch fillet for just $29.99 /kg
We also have a range of sausage flavours as usual so get yourself out of your comfort zone and try:
Thai chicken curry
Beef Jalepeno - cheese and pineapple
Or Pork apple sage
Have a great weekend everyone!
From The Milly Hill Team

07/05/2026

Mothers Day weekend is here!
Why not cook some Beef short ribs for Mum at $19.99 kg. I’ve added a recipe for you from Recipe Tin Eats to make it even easier!
https://www.recipetineats.com/braised-beef-short-ribs-in-red-wine-sauce/

30/04/2026

As most of you know Jamie Latham was the manager of Milly Hill Meat for many many years and a familiar face to many locals.

Jamie has been battling cancer for a couple of years now and at the end of last year he made the decision to step away from work to spend time with his family and to continue his battle against cancer.

Jamie has given a lot to the community over the years always up for a chat and helping others so now it’s our turn to get behind Jamie and his family.

A fundraiser has been setup to help take a bit of pressure off while he focuses on pursuing further treatment in Victoria.
If you’re able to chip in, even a few dollars, it would mean a lot to Jamie and his family.

In February 2024, our mate Jamie Latham was diagnosed with stage 4 re**al ca… Beck Box needs your support for Support Jamie Latham’s Cancer Treatment Journey

24/04/2026

Milly Hill Meat is closed today for Anzac Day and we will reopen Tuesday morning at 7am

Lest We Forget