16/09/2026
Crafting our hand made filler Mignon with garlic butter. Just bake in the oven for 20 minutes @ @200.c for a delicious mid week meal, we will even give you an oven proof dish to cook in.
Hummerston's Gourmet Meats - Winner of the NSW 2012 Retail Butcher Shop of the Year
225 Burns Bay Road
Lane Cove, NSW
2066
| Monday | 6:30am - 5:30pm |
| Tuesday | 6:30am - 5:30pm |
| Wednesday | 6:30am - 5:30pm |
| Thursday | 6:30am - 5:30pm |
| Friday | 6:30am - 5:30pm |
| Saturday | 6:30am - 1pm |
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