04/06/2026
Friday lunch special
Rissoles mash and veg,onion gravy
Bit of comfort food for this chilly blast
Please pre order
Ethical grass fed meat sourced direct from local farmers. Nose to tail butchery, dry aged cuts, char
31 King Albert Street
Leitchville, VIC
3567
| Monday | 7:30am - 5pm |
| Tuesday | 7:30am - 5pm |
| Wednesday | 7:30am - 5pm |
| Thursday | 7:30am - 5pm |
| Friday | 7:30am - 5pm |
| Saturday | 7:30am - 12pm |
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