Under the Pickle Tree

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Panton Hill, VIC
Under the Pickle Tree

Under the Pickle Tree - a boutique producer of truly original Asian-inspired condiments ranging from curry paste, marinades, pickles and salad dressings.
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Sign up to receive my home delivered meal menu at https://linktr.ee/underthepickletree Under the Pickle Tree is a new food label in St Andrews Victoria that offers a range of handmade pickles, relishes and curry pastes. The products are sold in Hurstbridge, Diamond Creek, Eltham, Smiths Gully, Healesville, Research, Kew, Warrandtye and Melbourne CBD

09/05/2026

Its citrus season and I am hankering for a tangy pomelo salad so this menu we are off to Vietnam where salads are an artform. There is a poached chicken and sesame crusted tofu version and don't let anyone tell you its too cold to eat salad! I have my housemade sweet and sour pork or tofu balls: no tomato sauce, real tang from fresh pineapple and the red hue from annato seed (no fake colour) and no glug. Better yet most dishes are gluten free. Order at www.cookaborough.com/under-the-pickle-tree

30/04/2026

Curry can be art, a layering of textures and flavours that dance in the mouth. Sign up to receive my next menu to your inbox we are off to Viet Nam for a street food feast. Sign up at www.cookaborough.com/under-the-pickle-tree Catering and special meals available by request. Pictured: Vegetarian Green Curry

24/04/2026

Persian spice bloom no filters home delivered meals that sing.

21/04/2026

Need some handy food in your freezer for a vegetarian. Under the Pickle Tree in Panton Hill is a condiment maker, Thai and Vietnamese Cooking School and a home-delivered meal service on the Cookaborough Platform. My menus always have nutritionally balanced options made from scratch, including house-made spice blends, stocks and sauces. Know what you are eating. For custom orders contact me by Facebook messenger. To receive my next menu to your inbox go to www.cookaborough.com/under-the-pickle-tree This is a smoky butter bean ratatouille.

02/04/2026

My To Die For Thai menu opens Good Friday with delivery next Thursday. For all of you in a chocolate and hot cross bun coma order some tangy, healthy Thai food to save you going to the shops yet again. Go to www.cookaborough.com/under-the-pickle-tree to sign up for a menu.

26/02/2026

Authentic Thai satay is on this week's menu open for orders until Monday. Delivery day is Thursday. I also have a limited amount of onion and garlic free satay sauce should anyone require it. Order at www.cookaborough.com/under-the-pickle-tree Made in Panton Hill in small batches,, everything made from scratch, free range chicken used and Australian seafood.

10/02/2026

Edamame gyoza going out on home delivery this week

31/01/2026

I' have so many new recipes to share on my home delivered weekly menus like this Korean gouchang chicken bake and a black rice salad with a punchy cashew, turmeric and ginger dressing. Gourmet, quality meals go to https://cookaborough.com/under-the-pickle-tree
Menu now open for orders

28/01/2026

My first menu for 2026 is open for orders Friday and I have been busy with the help of friends turning 20 kilograms of plums into a tart Asian sauce. Want bold, colourful, flavour packed food made locally using the highest quality seasonal ingredients then sign up to receive a menu to your inbox. Go to https:/)cookaborough.com/under-the-pickle-tree
Food is delivered Thursdays in biodegradable food safe containers.

16/01/2026

January is play time in the kitchen when I road test new recipes for my home delivered meals. I am an ethical food business, a one woman operation. I use only free range chicken, high quality Australian seafood and ingredients. All my spice mixes are house made as are my marinades, curry pastes and dipping sauces. I package my meals in biodegradable food grade packaging.
Feed your body well in 2026, care for the planet and your soul.
I will resume meals in February. To sign up for a menu go to the Cookaborough platform and search for Under the Pickle Tree.
Pictured are my pi**ed peaches in a sticky Torquay, cinnamon glaze and my loaded potato salad.
I cater for vegetarians, gluten free and can also do FODMAP by request.

Address

Panton Hill, VIC
3759

Telephone

+61418534511

Website

http://www.underthepickletree.com.au/

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