Troy Turnbull Mobile Butcher

02/08/2026

What a weekend! 🔪🥩🐑🐄🚚🤠

Here’s how the scoreboard looked after another massive few days on the road:

📍 Lambs cut and processed in Imbil – 2
📍 Belted Galloway heifers cut and processed in Kenilworth – 2
📍 Cattle cut and processed in Kingaroy – 2
📍Angus Cross steer processed and hanging in the cool room in Widgee – 1
📍 Droughtmaster heifer processed and hanging in the cool room in Kanigan – 1

👨‍🔧 Crew on the job – 3
☕ Coffees consumed – 18
⛽ Fuel stops – 3
⏰ Hours - 22
🚚 Kilometres travelled – About 1,000 km (we lost count!)
🔪Knives sharpened – More times than we can count!
💪 Sore backs – 3
🐄 Beef processed this weekend - over a ton
👣 Tired feet – 6
😂 “How much longer?” – Too many times to count!
🖐🏼 Fingers still attached – Thankfully, all 30!

From paddock to plate, it’s been another huge weekend doing what we love. Early starts, long days, plenty of laughs, and another lot of quality meat heading into family freezers.

A huge thank you to everyone who trusted us with their livestock. We truly appreciate every booking, every recommendation, and the support our local community continues to show us.

If you’re thinking about filling your freezer with professionally processed, custom-cut beef, lamb or pork, send us a message—we’d love to help.

26/07/2026

2 in the fridge. 🥩🚛

These two ended up on the hooks after we found them wandering on the road months ago. Unfortunately, when stock repeatedly get out, it can become a serious safety risk.

If your cattle keep getting out and you decide it’s time to process them, give us a call. We’ll come to you and take care of the rest with professional, stress-free mobile butchering.

📍Servicing the Sunshine Coast and surrounding areas.

07/07/2026

Rich in life because in a world where lab-grown meat has been approved for human consumption… this is what our lovely customer’s BBQ looks like and yours could too.

Homegrown, processed on-site, and custom cut exactly how you like it. From paddock to plate, you’ll know exactly where your meat comes from, with no unnecessary transport and a freezer full of quality cuts ready whenever you need them.

There’s nothing better than feeding your family meat you can trust. 🐄🦌🐑🐷

24/06/2026

Two organic steers processed in Gympie last weekend 🥩🐄

Another fantastic result for a local customer, with their organic beef custom cut and packed exactly how they wanted it. From premium steaks and roasts to mince and slow-cook favourites, every cut is tailored to suit their family and ready for the freezer.

Knowing exactly where your beef comes from and how it was raised is something special. This beautiful organic beef will provide quality meals for months to come.

Our mobile butchering service takes the stress out of the process, providing personalised service and a more humane option with no unnecessary transport.

Thank you for trusting us to take your livestock from paddock to plate. 👏

24/06/2026

🚛 BIG NEWS 🐄🐑🐐

We’re excited to announce that we are now offering Livestock Transport Services!

Whether you need cattle, sheep, goats, or other livestock transported safely and professionally, we can help. Our goal is to make the process as stress-free as possible for both you and your animals, with reliable service throughout the Sunshine Coast and surrounding areas.

✅ Safe and reliable transport
✅ Experienced livestock handling
✅ Local and professional service
✅ Flexible transport options

This is another way we can support local farmers, hobby farmers, and livestock owners from paddock to processing.

📞 Contact Troy on 0450 982 093 to discuss your transport needs or to book a service.

Thank you to everyone who continues to support our small family business. We look forward to helping you with both your mobile butchering and livestock transport needs!

🚛🐄🐑

22/06/2026

From paddock to plate in Diddillibah 🥩

A fantastic result for this customer with a great mix of rib fillet steaks, T-bones, rolled rib roasts, and plenty more. Custom cut exactly how they wanted it, ready for the freezer.

Quality meat, personalised service, and no unnecessary transport stress on the animal. That’s what we’re all about. 👏🐄

27/05/2026

Fresh venison going through the mincer. Lean, packed with flavour, and perfect for burgers, sausages, pasta, tacos, slow cooks and more. Nothing beats quality meat processed fresh and done properly.

If you’ve got venison needing processing, send us a message 🦌 🔪

24/05/2026

Beautiful Angus cross from Kin Kin 🥩 One of our lovely returning customers requested plenty of diced beef for hearty curries and slow-cooked meals, perfect for the cooler months coming in. Nothing beats you’re own quality beef in a warm home-cooked meal!

21/05/2026

It has been a while since our last update, but here are some photos of pigs processed during a busy weekend. We appreciate the support of local farmers and their decision to go local. With bookings now a few months ahead, we encourage those interested in our services to contact us promptly to ensure timely scheduling.

24/04/2026