What are the opening hours?

Monday 8am - 6pm Tuesday 8am - 6pm Wednesday 8am - 6pm Thursday 8am - 6pm Friday 8am - 6pm Saturday 7am - 2pm

The Village Butchery by Origin Meat

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Australia
Sydney, NSW
The Village Butchery by Origin Meat

The Village Butchery, is one of the finest butcher shops in Eastern Suburbs, Sydney. We carry the best free range products from farms that care.

01/05/2026

We have two of these stunning Duroc X Hampshire free range pigs from tucked away in our coolroom ready for this weekend.

With both breeds offering

11/03/2026

Fresh lunch rolls made daily with our free Range Rotisserie chicken, housemade pickled onion, Dijon, Mayo, celery & roasted almonds ready to go!!😍

09/03/2026

Bavette amazes us again with this marbling. Also known as flap steak or flap meat, it is similar to flank or skirt steak. It has a long-fiber, coarse texture, making it ideal for marinating and grilling over high heat to medium-rare. Super tender and full of flavor, it's a favorite with our regulars. If you haven't tried it already, now is the time!

06/03/2026

We have some stunning MBS 7+ Sirloin Steak hitting the window today... while the weather's still warm, fire up the BBQ and treat yourselves to some of this very special Beef!

is Raised on the pristine pastures of Victoria and Tasmania before spending a minimum of 380 days on grain. Tender, juicy, and buttery in flavour, this Wagyu sits proudly at the pinnacle of Australian beef.

13/02/2026

This Valentines, why not try one of these stunning 6 week Dry Aged Cowra Black Angus Pasture fed and finished MBS 3/4 Rib Eyes! Perfect for sharing with the ones you love! ❤️ Partner with our cafe de Paris butter and some decadent Potato Dauphinoise, all made in house. See you this weekend!

25/12/2025

Merry Christmas from everyone here at Origin the Village Butchery! We hope your bellies are full and you're spending time with your loved ones. Thanks to all for your continued support of our little village butchery! ❤️🎄🎄🎄

17/12/2025

We've managed to get our hands on some extra of our Free range whole turkeys 5-6kg, very limited supply so drop us a DM or give us a call on (02) 9326 3610 to secure your table centrepiece! 🦃 🎄

16/12/2025

🎄 🎄 CHRISTMAS ORDERS NOW CLOSED 🎄 🎄

Our orders for Christmas have now closed, we have a few select item still available in store, pop in or give us a call and we can help sort all your christmas needs! 🎅 🧑‍🎄

14/11/2025

We have some stunning Wagyu, marble score 6-7, 7-week dry-aged rib eyes hitting the window this weekend. Down to the last three ribs! so drop us a DM or call one of the team at the shop, and we can pop one aside for you this weekend! 🤩

31/10/2025

💥💥SPECIAL💥💥

We have a special running this weekend on some stunning Beef Brisket marble score 6-7 for $34.99 a kg! Limited supply, so dont miss out on this awesome slow cooking or smoked BBQ cut!

represents the pinnacle of Australian Wagyu excellence. Produced from cattle with prized Japanese genetics, its often celebrated for its intense marbling, velvety texture, and luxurious umami flavour. Each cut is finely balanced with rich intramuscular fat that melts during cooking, creating an unparalleled eating experience.

Address

32 Clovelly Road, Randwick
Sydney, NSW
2031

Opening Hours

Monday	8am - 6pm
Tuesday	8am - 6pm
Wednesday	8am - 6pm
Thursday	8am - 6pm
Friday	8am - 6pm
Saturday	7am - 2pm

Telephone

+61293263610

Website

http://www.thevillagebutchery.com.au/

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