Cleaver and Co Quality Meats

Cleaver and Co Quality Meats 2/4 Murphys Ave, Gwynneville Suburban whole animal butchery supporting farmers doing the right thing by their animals and the land they live on.

This week in store is our sirloin special 🥩Grass fed and grass finished ethical beef.
21/08/2026

This week in store is our sirloin special 🥩
Grass fed and grass finished ethical beef.

Congratulations guys! We’re running a special promo at the moment - buy one of our new beef boxes and you’ll be in the r...
18/08/2026

Congratulations guys!

We’re running a special promo at the moment - buy one of our new beef boxes and you’ll be in the running to win x4 4 packs of Hop’s and Joey’s Craft beer, and enjoy it at the KV Friendly Inn’s Beer & Bbq Festival with x2 weekend passes.

https://kvbbqfestivalgiveaway.cleaverandcomeats.com.au

Want to win this charcoal parrilla bbq from our friends at Pig & Pilgrim Charcoal BBQs (rrp $1290)? Every purchase of a ...
16/08/2026

Want to win this charcoal parrilla bbq from our friends at Pig & Pilgrim Charcoal BBQs (rrp $1290)? Every purchase of a Cleaver & Co. Beef Box until September 6th gets you in the running to win this epic prize (plus more)…

🔗: https://kvbbqfestivalgiveaway.cleaverandcomeats.com.au

This week’s special is a good one. 🥩 $38.99/kg T-bones ($10 off!). One week only 🍽️
13/08/2026

This week’s special is a good one. 🥩 $38.99/kg T-bones ($10 off!). One week only 🍽️

Veal is in store! For the first time since we’ve owned the shop, we’re giving veal a limited trial run to see what our c...
13/08/2026

Veal is in store!
For the first time since we’ve owned the shop, we’re giving veal a limited trial run to see what our customers think.
We’ve got beautiful Rose Veal from Kangaroo Valley, 4–5 months old, with a range of cuts available.
Crumbed veal culets are pictured here, but there’s more to choose from — ask our butchers in store about the cuts available.
This is a limited test run, so if you’d like to see veal become a regular in the cabinet, let us know!
Available while stocks last.

📣 The Ultimate Beef Box, Beer & BBQ Give Away!The quality of our beef boxes speak for themselves, but if you ever needed...
09/08/2026

📣 The Ultimate Beef Box, Beer & BBQ Give Away!

The quality of our beef boxes speak for themselves, but if you ever needed an excuse to enjoy one, we have put together an amazing prize package. Buy a meat box during August and go in to the draw to win a Pig & Pilgrim Charcoal BBQs campfire BBQ, tickets to the KV BBQ FESTIVAL festival with two nights accomodation at The Woodworker’s Loft, a mixed case of Hops & Joey Brewing Co. beer and a farm tour at Rosewood Farm KV where some of our beef is raised.

Beef boxes available to order online via our website: https://www.cleaverandcomeats.com.au/collections/meat-boxes

📣 You can now find the famous Millers Local Bakehouse sourdough in store at Gwynneville every Saturday morning to enjoy ...
31/07/2026

📣 You can now find the famous Millers Local Bakehouse sourdough in store at Gwynneville every Saturday morning to enjoy with your bacon and eggs 🍞 🥓 🍳! We’re trialling our first drop with only 1️⃣0️⃣ loaves tomorrow. So be quick!
We have chosen Miller’s Local Bakehouse because, like us, they are committed to using local ingredients and local labour and they also use no preservatives nor additives.

🔁 Repost from Millers Local Bakehouse

The Flat Iron steak is our bucthers favourite. With only 4 steaks from each body, and a significant amount of skilled bu...
24/07/2026

The Flat Iron steak is our bucthers favourite. With only 4 steaks from each body, and a significant amount of skilled butchering to seperate them from the Oyster Blade, this is a rare steak and one worth the wait. Combining great flavour and tenderness for far less than its more fancied friends Scotch Fillet and Eye Fillet. Grab them while they last.

Why you might not always find chicken breasts or thighs in our display…At Cleaver & Co, we’re always trying to find the ...
16/07/2026

Why you might not always find chicken breasts or thighs in our display…

At Cleaver & Co, we’re always trying to find the right balance between quality, convenience, and reducing waste.

Recently, we tried using slightly larger free range chickens. The idea was simple. Bigger chickens meant larger breasts and thighs, helping us keep more of the cuts that sell the fastest.

But after listening to your feedback, we realised something important.

The quality just wasn’t the same.

So we’ve gone back to the smaller free range chickens you’ve always known and loved. We’d rather have the best eating quality, even if it means having a little less of the cuts everyone wants.

This photo helps explain why.

The single thigh and breast at the bottom show what one chicken produces. The groups above are approximately 1kg of thighs and 1kg of breasts.

As a whole animal butcher, there are only two breasts and two thighs on every chicken. That means around 1kg of thighs comes from roughly four chickens. Every time those thighs leave the shop, we also need to find homes for the wings, drumsticks, frames and the rest of those birds.

Our fresh free range chicken arrives every Tuesday and Friday, so by Monday or Thursday it is possible that we have limited supply or have sold out of breasts or thighs. If you know ahead of time what you need please call ahead and place an order to avoid disappointment.

The good news is we nearly always have plenty of wings and drumsticks available, and because we believe in using the whole bird, we run this special every day:

2KG SPECIAL WINGS/DRUMSTICKS FOR JUST $16

At the end of the day, being a whole animal butcher means making decisions that respect the animal, support our farmers and deliver the best quality possible.

Thank you for your feedback. It helped us make the right decision. We appreciate your understanding when your favourite cuts aren’t always available, because we’d much rather sell you exceptional chicken than compromise on quality.

Frank & Annemarie Vigliante eggs back in stock! 🥚🍳 During the winter months, hens naturally reduce their rate of lay. As...
15/07/2026

Frank & Annemarie Vigliante eggs back in stock! 🥚🍳

During the winter months, hens naturally reduce their rate of lay. As such, we are receiving less in the shop. Taluca Park are still delivering mid week every week. During the cooler period of the year, we will have less eggs on the shelf on Mondays and Tuesdays.

Address

2/4 Murphys Avenue
Wollongong, NSW
2500

Opening Hours

Monday 8am - 6pm
Tuesday 8am - 6pm
Wednesday 8am - 6pm
Thursday 8am - 6pm
Friday 8am - 6pm
Saturday 7am - 12pm

Telephone

+61242294562

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