I'm Post graduated of Economics and served as a teacher in a school. I started my business 2 years ago with the vision to provide healthy foods to my customer. Being a mother of two kids I felt the necessity of home-made baby food during Covid-19 pandemic. With this thought I started selling home-made baby for. After getting appreciation from my customer I started adding other food items like peanut bar, peanut butter, nut mix, honey, dry fruits etc. My future plan is to form my own shop and expand it in other cities. Though I didn’t have any experience but my hard work and patience made it possible to successfully run my business. For young entrepreneurs I would like to say that work hard and have patience. Everyone should focus more on the strengths of the business rather than the weaknesses and they should know how to utilize the chances available to them.
