Sumas Meats

Sumas Meats Established in 1974, this second generation custom game butcher shop has been the unwavering epicentre of quality and customer service in the Fraser Valley

Types of sausage:
Dinner, Breakfast, Smokies, Cheese smokies, Farmer sausage, Garlic sausage, Pepperoni, Honey garlic pepperoni, Beer sausage, and Salami

After an incredibly busy season, we wanted to take a moment to say a heartfelt THANK YOU to all of our amazing customers...
05/13/2026

After an incredibly busy season, we wanted to take a moment to say a heartfelt THANK YOU to all of our amazing customers for your patience and support while our team took a little time away from the shop. ❤️

Ullie, Ken, Logan, Jeremy, and Kurt spent time in South Africa enjoying an unforgettable adventure filled with hunting, hiking, incredible scenery, and time in nature together. Meanwhile, Emily was off exploring Vietnam on a motorcycle tour, taking in the culture, cities, and experience of a lifetime.

These trips were more than just vacations — they were a chance to reset after months of hard work, long hours, and one of our busiest seasons yet. None of it would be possible without the continued support from this incredible community.

We’re beyond grateful for every customer who shops local, supports our family business, and allows us to do what we love every single day. Thank you for sticking with us while we took this time away — we’re back, refreshed, and excited for everything ahead!

From all of us at Sumas Meats: thank you for being part of our journey. 🥩❤️

🔥 NOW AVAILABLE: GROUND BEEF TALLOW FAT 🔥If you know, you know — and if you don’t, it’s time to find out 👀We’re now offe...
05/07/2026

🔥 NOW AVAILABLE: GROUND BEEF TALLOW FAT 🔥

If you know, you know — and if you don’t, it’s time to find out 👀

We’re now offering ground beef tallow fat for just $3/lb at Sumas Meats

Tallow is rendered beef fat, traditionally used for cooking because of its rich flavour, high smoke point, and versatility in the kitchen. It comes from quality beef trim and fat, giving you a natural, old-school cooking ingredient that’s been used for generations

💡 How to use it:
• Fry or sear meats for extra flavour
• Roast potatoes or veggies (game changer)
• Add to ground meat for juicier burgers
• Use in homemade cooking, baking, or even DIY projects like soap or candles

It’s simple, clean, and packed with flavour — no additives, just quality beef fat done right

Whether you’re cooking the old-fashioned way or just looking to elevate your meals, tallow is a must-have in your kitchen

📍 Stop by Sumas Meats and grab yours today
Support local. Cook better. Taste the difference.

🔥 NEW SAUSAGE ALERT 🔥Say hello to your new BBQ favourite — our Pineapple Jalapeño Sausage has officially arrived at Suma...
05/06/2026

🔥 NEW SAUSAGE ALERT 🔥

Say hello to your new BBQ favourite — our Pineapple Jalapeño Sausage has officially arrived at Sumas Meats

Sweet meets heat in the best way possible 🍍🌶️
Juicy, flavour-packed, and made with quality ingredients, this sausage brings a perfect balance of smoky, savoury, and just the right kick of spice

⭐ $11/lb

Whether you’re throwing it on the grill, slicing it into a summer dish, or just looking to try something new — this one’s a must

And trust us… Ullie loves it 👀

Freshly made and ready to go — come grab yours and give it a try before it’s gone

📍 Available now at Sumas Meats

05/06/2026

🔥 FRESH CUTS AVAILABLE NOW 🔥

Straight from the block and ready for your grill — we’ve got premium, high-quality cuts waiting for you at Sumas Meats 🥩

✔️ Sirloin Steak — $15/lb
✔️ Picanha Steak — $15/lb
✔️ New York Steak — $20/lb
All AAA Alberta Beef — rich in flavour, perfectly marbled, and cut fresh

Whether you’re firing up the BBQ, planning a weekend dinner, or just craving a solid steak night… these cuts won’t disappoint

⏰ Limited availability — once they’re gone, they’re gone

📍 Stop by and grab yours today

The rumours are TRUE 👀🔥We’re OPEN tomorrow for Good Friday — and this is your LAST chance to stock up before we close!Ge...
04/03/2026

The rumours are TRUE 👀🔥
We’re OPEN tomorrow for Good Friday — and this is your LAST chance to stock up before we close!

Get your Easter meats, load up the freezer, and don’t leave it to the last minute 🥩🐣

🚨 Reminder: We’ll be CLOSED April 5–22
Don’t miss out!!

Easter weekend is almost here… and we’ve got the hams for you 🐣🐖Our skin-on, bone-in hams are now available for just $4....
03/30/2026

Easter weekend is almost here… and we’ve got the hams for you 🐣🐖

Our skin-on, bone-in hams are now available for just $4.50/lb — the perfect centerpiece for your holiday meal.

⚠️ Reminder: This is our last week open before we close, so be sure to stop by and grab yours while you still can!

🔥Our case is full of Triple AAA quality cuts, ready for your next family dinner, BBQ, or freezer stock-up:Bone-in & prim...
03/20/2026

🔥Our case is full of Triple AAA quality cuts, ready for your next family dinner, BBQ, or freezer stock-up:

Bone-in & prime rib steaks
New York striploin
Sirloin steaks
Tenderloin steaks
Short ribs
Picanha

Whether you’re cooking for the family or planning ahead, we’ve got something for everyone!🙏

We’ll be heading out on our annual hunt April 5–22, so now’s the time to come by, say hi, and fill your freezer before we close.

Swipe through to see all the cuts + pricing — and we’ll see you soon!

03/13/2026

Did you know you can order 1/4, 1/2, or even a whole beef from Sumas Meats? It’s the perfect way to stock up on high-quality, locally raised beef and keep your freezer full of amazing cuts.

When you order, you’ll receive a variety of premium cuts — all professionally cut, wrapped, and ready for your freezer.

💰 Approximate Pricing:
• 1/4 Beef: $1,200 – $1,500
• 1/2 Beef: $2,400 – $3,000

Our beef is locally raised and carefully prepared, so you know you’re getting quality you can trust.

📞 Call us today to place your order or learn more!
Stock up now and enjoy delicious local beef all year long.

ATTENTION ALL CUSTOMERS!We’re giving you a heads up – Sumas Meats will be completely closed from April 5th to April 22nd...
03/11/2026

ATTENTION ALL CUSTOMERS!
We’re giving you a heads up – Sumas Meats will be completely closed from April 5th to April 22nd. That means no sales, no custom cutting, no orders – nothing!

Use this time to stock up on all your favorites before we head out hunting. We’ll be back and ready to serve you on April 23rd with fresh cuts and ready-to-go orders.

Thank you for your understanding, and happy stocking up! 🥩

02/10/2026

SUMAS MEATS BOUDAIN | Freshly prepped, fully stocked, and made the right way 🔥

Made in-house and ready for your next meal. Swing by Sumas Meats and grab yours today! 🥩

Address

973 Marion Road
Abbotsford, BC
V3G1S6

Opening Hours

Monday 8am - 5pm
Tuesday 8am - 5pm
Wednesday 8am - 5pm
Thursday 8am - 5pm
Friday 8am - 5pm
Saturday 8am - 5pm
Sunday 9am - 4pm

Telephone

+1 604-864-0434

Website

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