09/02/2026
Hello friends! We’re hiring! Now that summer holidays have come to a close we’re looking for friendly and talented people to join our team. Many of our staff have gone back to school or are starting new chapters so we have many spots to fill. Whether you’re an experienced veteran, a student looking for weekend work or maybe you’re wanting a new career and need a foot in the door, we might be the establishment you’re looking for. If this interests you we encourage you to send us your resume via [email protected] or pop into the restaurant during open hours to introduce yourself.
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Some details:
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• We have a wide variety of shifts available that include weekdays, weeknights and weekends.
• Weekend availability is essential.
• Experience is an asset but we are absolutely willing to train the right individuals. A friendly demeanour is key.
• Pay is based on experience but is competitive, plus a weekly, shared tip out.
• We always do our best to give our employees consecutive days off. Exceptions do occur but typically days off are together.
• We offer a generous staff discount and staff meals.
• Our cooks work with produce from our farm partners as well as from our own gardens. Ultra seasonal, hyper local.
• Our team members are encouraged to be creative and to feel comfortable bringing ideas to the table. We want to hear your ideas!
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Feel free to reach out if you have any questions at all. We look forward to hearing from you!
