Valbella Gourmet Foods

Valbella Gourmet Foods Order at www.valbella.ca Valbella Gourmet Foods was established in 1978 by Walter and Leonie von Rotz in beautiful downtown Canmore. ft.

Proudly Canadian, serving Alberta since 1978
Premium handcrafted meats & deli favourites

šŸ“ Visit us in-store or shop online

FREE HOME DELIVERY to Calgary, Cochrane, Airdrie, Okotoks, and the Bow Valley. What began as a small 1,000 sq. plant has progressed over the last 30 years into a 25,000 sq. production plant overlooking Canmore’s Three Sister Mountains. The European-style sausages, hams, and

air-dried meats quickly found their way into Banff’s famous Hotels and Restaurants, and can now be found at gourmet dining establishments, fine hotels, and first-rate food markets throughout Alberta. Valbella’s commitment to excellence paired with its European tradition and simple love for fine food has allowed it to stand out as one of Western Canada’s most recognized meat processors. Walter’s constant product innovation and keen market sense keep customers and top chefs awaiting new and tantalizing products, whether they be for a gourmet menu, or simply for a backyard BBQ party. Check out BERTHA, our Meat Vending Machine - OPEN 24/7 !!

06/04/2026

What a morning! The sun may not have made an appearance, but the crowds certainly did!

A huge thank you to everyone who joined us for our Customer Appreciation Breakfast this morning. We served up stacks of pancakes made with pancake mix from , bacon, sausage, scrambled eggs, and plenty of coffee while catching up with so many familiar faces šŸ„žšŸ„“šŸ³ā˜•

It was great to see such an amazing turnout and connect with our community. Stay tuned for an update on how much was raised for the

05/30/2026

Summer lunches are about to get better ā˜€ļøšŸšš

Our Food Truck is back and officially opening Friday, June 5, parked right outside the deli and ready to kick off another season of long lunches, cold drinks, and incredible views!

Last year, our Food Truck Patio quickly became the go-to Thursday and Friday lunch stop (11:30 am - 2 pm), where week after week we served up summer favourites and a few fan classics. Simple formula: great food, fresh air, and a laid-back patio that turned even a quick lunch into a little escape.

This year is no different... juicy burgers, bratwurst, smokies, and more, all made with our signature Valbella meats, plus a licensed patio perfect for settling in with a beer and a meal under $25. And yes… we were honoured with Best Patio View last year... come see what that’s all about.

Mark your calendar and bring your appetite. See you June 5thĀ !

Big win for one of our own šŸšŸ”„A huge congratulations to Filip, who took 1st place in the Expert category at the S.O.R. En...
05/28/2026

Big win for one of our own šŸšŸ”„

A huge congratulations to Filip, who took 1st place in the Expert category at the S.O.R. Enduro Sprint in Brooks earlier this month! Out of more than 100 riders, he also finished as the top non-pro rider!

The focus, precision, and professionalism it takes to compete at that level clearly carry over into Valbella’s demanding delivery schedule too. Whether he’s navigating race terrain or making sure deliveries run smoothly, Filip always gives it 100%.

Next time you see him around Valbella, make sure to congratulate him on the big win!

Join us for a Customer Appreciation Breakfast as we celebrate 48 incredible years in the Bow Valley!Thursday, June 4  | ...
05/21/2026

Join us for a Customer Appreciation Breakfast as we celebrate 48 incredible years in the Bow Valley!

Thursday, June 4 | 7:30am – 10:00am | Valbella Patio – 104 Elk Run Blvd

Enjoy a delicious hot breakfast by donation, with all proceeds going to the Bow Valley Food Bank. It’s our way of saying thank you while giving back to our amazing community! Bring your friends and your appetite, and get ready to enjoy: šŸ„ž pancakes with butter & syrup, šŸ„“ sausage, bacon & scrambled eggs, and Mountain Blends coffee & juice.

We can't wait to see you there!

05/21/2026

NEW PRODUCT ALERT
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Introducing our Salametti Sticks... crafted the traditional way, with a focus on quality, texture, and flavour!
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They are naturally ripened, allowing the sausage to develop its flavour slowly and naturally, resulting in a smooth, balanced taste without any sharp or sour notes often found in other salamis.
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We use natural, locally sourced ingredients and prepare the meat using European sausage-making equipment rather than conventional grinding methods. This creates a finer, more refined grain and a clean, consistent texture that’s never mushy, just perfectly firm and satisfying.
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The result is a premium salametti stick with authentic craftsmanship in every bite. Grab yours today!

New arrivals straight from Switzerland... and they’re already turning heads in the deli…We’ve just unpacked a fresh sele...
05/19/2026

New arrivals straight from Switzerland... and they’re already turning heads in the deli…

We’ve just unpacked a fresh selection of Swiss favourites, including the famous Thomy mustard and mayo that people swear by, rich and smooth Swiss chocolate that lives up to its reputation, and a few other classic Swiss treats you’ll only find in-store.

Scroll to take a peek… then come down to the deli to explore the full selection for yourself. Whether you’re craving a taste of home or just curious to try something new, this is one you won’t want to miss!

May long weekend in the Bow Valley šŸ¤ the chance of snow.But let’s be honest… that’s never stopped anyone around here fro...
05/13/2026

May long weekend in the Bow Valley šŸ¤ the chance of snow.

But let’s be honest… that’s never stopped anyone around here from firing up the BBQ šŸŒØļøšŸ”„

We asked some of our deli and production team what they’d be throwing on the grill this weekend, and the answers did not disappoint:

🄩 Zhane is going for the bison skewers
šŸ” Martina’s picking up our Valbella burgers
🄩 Fiona can’t get enough of the bison striploin
šŸ”„ Jhun says if you’re grilling, you may as well go big with the Flintstone steak
🌭 Rochelle’s loading up on classic dogs and our incredibly popular cheese smokies

Snow, sun, wind… whatever May long brings, we’ll still be BBQing. What’s going on your grill this weekend?

Order before 10am on Thurday for delivery this week! https://bit.ly/49z48k7

Mother’s Day Brunch, sorted šŸ’Make her morning feel a little extra special...Start strong with the classics (you already ...
05/07/2026

Mother’s Day Brunch, sorted šŸ’

Make her morning feel a little extra special...

Start strong with the classics (you already know the ones): bacon, sausages, eggs… always a good idea.
Add something sweet... fresh bread, jam, honey

Bring in something a little extra with a few slices of prosciutto or rohess speck… because brunch can be a bit fancy too.

Then finish it off properly with good coffee (and something chocolatey on the side never hurts).

Keep it simple, make it thoughtful, and you’re set.

Weekend plans? You’re going to need snacks.Whether you’re heading for the mountains, out on the trails, or just taking i...
04/30/2026

Weekend plans? You’re going to need snacks.

Whether you’re heading for the mountains, out on the trails, or just taking it easy, having something good on hand makes all the difference.

Our Pepperoni Sticks, Snack Packs, beef jerky, Landjaegers, and Chimney Sticks are made for exactly that—easy to grab, hard to stop eating.

And that’s just the start… there’s plenty more waiting in the deli!

There’s a quiet confidence to shelf-stable meats. No rush, easy to store, and full of flavour. Rooted in tradition and r...
04/26/2026

There’s a quiet confidence to shelf-stable meats. No rush, easy to store, and full of flavour. Rooted in tradition and refined over centuries, they offer a way of enjoying meat that’s as practical as it is delicious.

But what does ā€œshelf-stableā€ really mean, and how does it work?

Address

104 Elk Run Boulevard
Canmore, AB
T1W1L1

Opening Hours

Monday 8am - 6pm
Tuesday 8am - 6pm
Wednesday 8am - 6pm
Thursday 8am - 6pm
Friday 8am - 6pm
Saturday 9am - 5pm

Telephone

+14036789989

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