09/07/2026
~~ SOLD OUT - THANK YOU~~
This week’s is Loaded Veggie.
On our 12" Riverbank made pizza crust you will enjoy our signature pizza sauce, filled with mushrooms, onions, tomatoes, peppers, tidbits of sweet pineapple, savory green olives and topped with lotza MOZZA!
$15 no tax
There is an option for gluten free cauliflower 10" crusts ($3 more).
Photo is for inspiration.
To pre-order your take-and-bake pizza, call 902 677 2013, message us here or stop by the store before noon on Thursday. Pick up is Friday after 11am.
We are open Weekdays from 8am to 6pm and Weekends 11am to 6pm.
Please note: This will be the last pizza for September. Sorry for the inconvenience!!