06/05/2026
It's time; organic veggies are in season, shopping at the is in full swing, and we are hosting another fermentation workshop!
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This class will be about fermenting kohlrabi, a green (or purple) vegetable that not everyone knows how to cook.
Well, let's skip the cooking and pickle them instead đ
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We will have various spicing options to choose from, such as za'atar, curry, or italian.
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Sign up quickly, because this class is happening in exactly one week!
Book a spot and join us on Thursday, June 11th at 6pm, here at the shop.
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All you need to bring is yourself!
If you've already attended a class and wish to join us again, you can bring your fermentation stone/mason jar for a discounted ticket price đ