12/05/2025
Bringing back an Inlet classic, just in time for the holidays!
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We have collaborated with to make some premium, homemade bacon-wrapped scallops! We used TLB’s locally-raised double smoked bacon and wrapped them around some quality Hokkaido scallops ~ creating the perfect, little edible present that you can BBQ, pan-fry or simply toss in the air-fryer from frozen.