Spain Gourmet Food

16/06/2014

The Paella is Known as one of our best spanish food dishes ... there are so many different ways to make an authentic paella from Spain it only depends on the Spanish town where paella is made.I will offer you my favorite Spanish paella recipe….
Paella Valenciana Ingredients:
½ chicken, ½ rabbit, ¼ green beans, ¼ large white beans, ½ kg of pre baked snails, ½ cup of peas, 1 red pepper, 1 bared tomato, 1 paprika teaspoon, 1 garlic 300 g rice, Olive Oil and Saffron
First of all place the garlic and a little bit of oil which should cover the entire bottom of the pan. Then add the bared tomato and fry all together. After this you should add chicken and rabbit and fry. Then beans and peas are added and the whole is stirred with a wooden spoon. Then snails and paprika. At this moment we place the water (water must be twice in volume than rice), add salt and saffron, low heat for about 15 minutes and when starts boiling add rice. Leave on at medium heat for 20 minutes. Finally decorate your Valencian Paella by placing over red pepper strips. Wait 10 minutes before serving and enjoy the good taste of Spanish paella .....Spanish dishes taste marvellows !!!!!
A tip, small portions of paella can also be served as Spanish Tapas … they look and taste great….Paellas Valencianas

10/06/2014

.
Today June the 10th will be held in New York "The Spanish Wine Cellar". The event will take place at Riverpark restaurant and 26 of our best Spanish wineries will be presenting their products. We are sure they will surprise us with their best offer as Spanish wineries always do….

16/05/2014

Let´s talk obout the fantastic and delicious Spanish Iberico Ham that we can find among the Spanish food.
The Spanish Jamón Serrano is very important and typical in Spanish culture …!!!! everybody that has tasted it loves it. It is great as a starter and you can also combine it with fresh tomato and olive oil. It is perfect in baguettes for your quick lunch and it is gorgeous as a quick snack. It is common to go into a Spanish tapas bar and find a lot of Spanish hams hanging from the ceiling all over the bar….
If you have visited Spain you have heard about Jamón Serrano, Jamón Iberico, Jamón Ibérico de bellota, patanegra and some other names for the Spanish ham which depends mainly on how the animal was fed.
Let´s make a very brief review on this matter………. The Jamón Serrano comes from the back legs of the white pig. These pigs are fed on fodder and raised in compounds. For Jamón Iberico, the pig must be at least a 50 % pure breed Iberian, these ham is considered of a higher quality. If the ham is called Jamón Iberico de Bellota, it means that the pig has been fed on acorns therefore obtaining a high quality taste as a result. The patanegra name refers to the ham made from an Iberian pig that has black hooves is the highest quality of Spanish ham.
Let ´s give you a couple of easy suggestions to use Jamón Serrano while cooking at home. It is great sautéed with green peas and onions and it is fantastic if diced in you carbonara sauce for your Italian pasta ……….but do not forget to taste it is freshly cut in thin slices and at room temperature and to take a look at the great variety of Spanish hams that we offer you at www.spaingourmetfood.com and remember that there is always a name for the Spanish Ham that will best suit your taste…. !!!

http://www.spaingourmetfood.com/es/jamon-iberico-de-bellota/227-jamon-iberico-de-bellota-revisan-36-meses.html

Spain Gourmet Food. Exportación de alimentos Españoles a todo el mundo. Jamón Ibérico, Aceite de Oliva, Quesos Españoles, Vino, Paella, Conservas de Mar. Especializados en productos de alta gastronomía de España. Tienda on line de productos Españoles.

29/04/2014

Let´s share with you the best way to taste a variety of Spanish dishes... The Spanish Tapas .......they are just small portions of Spanish dishes. The tapas are becoming popular worldwide, they are small pieces of garlic bread, Iberian ham, olives, cheeses, salami, anchovys, shrimps and even paella... You can pick and choose a great variety of small dishes and you keep going untill you have eaten enough. If you eat tapas very frequently there are as many tapas that you won't ever have to eat the same choice twice ....enjoy Spanish tapas !!!

25/04/2014

Typical Spanish Breakfast

25/04/2014

Spanish Tapas are amazing....

11/04/2014

Exportar no es solamente vender lo que se produce sino más bien producir aquello que se demanda......

10/04/2014

Exquisiteces de la tierra Española......

19/03/2014

Salón del Gourmets 2014, cita ineludible para los mejores profesionales de la prensa gastronómica, restauradores de toda la península y los clientes más exigentes. El Salón de Gourmets 2014 ha alcanzado nuevamente el éxito esperado cubriendo así las expectativas de los asistentes a la feria. A pesar de la incertidumbre palpable por un momento marcado por la crisis en España y la presencia de un número menor de expositores en relación a años anteriores, se ha contado con un buen número de stands y una atención excelente, un trato personalizado para todos los asistentes que han podido comprobar la alta calidad de los productos exhibidos. Imposible no mencionar el innovador queso Kosher fabricado en Madrid-España por El Gran Cardenal.

14/03/2014

Feria Gourmet de Madrid 2014

06/03/2014

Extraordinary Spanish Food
Taste our Mediterranean food

05/03/2014

Feria Internacional de Alimentación y Bebidas de Calidad.

Como cada año se encontrarán reunidos en un mismo espacio expositores Nacionales e Internacionales. Una vez más tenemos una importante cita en el SALÓN DE GOURMETS 2014 del 10 al 13 de Marzo en IFEMA, en la Feria de Madrid.

Más de 1.300 expositores en Pabellones Nacionales, Pabellones Regionales e internacionales con productos que proceden de más de 20 países que nos darán a conocer las últimas novedades del sector. Entre las actividades organizadas por el salón y por sus expositores se encuentra el Campeonato de España de Tapas para Gourmets ¨Gourmet Tapa 2014¨, el Concurso de Cortadores de Jamón Dehesa de Extremadura, además del ¨Concurso Internacional Vino y Mujer¨ entre muchas otras actividades.