05/06/2026
Welcome to the Summer issue of Stir it up! ☀️
This latest issue is packed with fresh insight, inspiring stories and expert advice to support and inspire today’s catering professionals. From the latest food trends and school food updates to conversations around mental health and wellbeing, readers will find plenty of valuable content to explore this season.
There’s also still time to take part in the 2026 Readers’ Survey; entries close on 30th June. Click the link to enter: https://www.surveymonkey.com/r/Stiritup2026