Mezebag

Mezebag products: a range of ingredients from naturally fermented vinegars, home-made pickles and pr

We have handcrafted incredibly appetising Mezebag chili dip by blending our fermented chili peppers, homemade vinegars and herb pickles. Absolutely delicious dipping sauce, great with canapes, chips, tortillas, fish cakes, oat crackers, potato wedges, halloumi sticks, crispy vegetables or anything you fancy. Based in Bournemouth Dorset, Baraca is a family-run restaurant popular with its delicious

menu boasting its flavours of preserved, cured, pickled, fermented and brined elements since 2000. The head chef Mrs Kurt, trained in Hilton, with 30 years of experience in hospitality, bases Baraca’s menus around fresh local ingredients, drawing her inspiration from the farmer's market, local farms and her own massive garden supplies most of the vegetables, fruits, salads and herbs. She prepares a range of ingredients from naturally fermented vinegars, home-made pickles and preserves, vinaigrettes, her own secret spice mixes to jolly good dips, condiments, sauces and oils. Realising there was a growing demand from customers who wanted to buy Baraca’s house-made recipes, Kurt family has created Mezebag brand in 2019 from the restaurant and combined most popular recipes as favoured by thousands for 22 years, sauces, dips, fermented vinegars, pickles, spice mixes and oils into bottles. Mezebag products, generated buzz "a jolly good sauce" and great sales among loyal customers in store and online as well as food stores in Dorset.

24/09/2024

Thank you..Bye..

AN AWARD winning Turkish Restaurant is closing its doors after its owner sadly passed away.

23/09/2023

Dip into a world of great taste with delicious flavours
Very soon launching our online store.
😳😳😳Keep following us 👍

12/03/2023

Every sunday we prepare your orders…

27/12/2022

Packing up orders…Rosehip Cider Vinegar

09/12/2022

I love , truly . in
Pick your own ⭐️

08/12/2022

Apple Cider & Lemon Balm

28/11/2022

Vast array of
Please visit our counter and reserve yours as and

17/10/2022

is the most at all its level, has abundance of so we use to produce .. even in our fermentation you feel the depth of its , be honest the taste is beyond anything…

10/06/2022

Delighted that 12 months plus 4 months resting just finished… and are now ready for sale

09/02/2022

Entered to . Wish us Good Luck !!! and your all times favourite

Address

129 Charmister Road
Bournemouth
BH88UH

Website

http://www.mezebag.co.uk/

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