Fyfe's Butchers

20/04/2026

Just some other lines we do at Fyfe butchers ,,, and we can always try and order anything for that special occasion… just pop in or ring us on 01442833492

20/04/2026

Fyfe butchers ,,your local village butchers open 6 days a week .. Monday to Friday 8am -5pm and Saturday 8am -3pm ,,, pop in and see us ,, have a happy week

14/04/2026

Skate wings at Fyfe butchers ,£12.99 a kilo , can cook from frozen , oven or air fryer ,, very tasty ,,,

30/03/2026

Happy Easter from Fyfe butchers … we are open Monday to Thursday 8am to 5pm .. GOOD FRIDAY 8am -1pm and Saturday 8am to 3pm , CLOSED EASTER MONDAY … Don’t forget your Easter Sunday roast ,, pop in or phone us on 01442833492 to place your order ,, before Wednesday… we will have stock as well ,,, also doing a range of meat for your BBQ …

23/03/2026

19/03/2026

Fyfe butchers your local friendly butchers ,, open 6 days a week Monday to Friday 8am to 5pm and Saturday 8am to 3pm…. We are ready for your Friday night steak , Saturday stir fry or Sunday roasts …. As well as all your BBQ needs .. pop in and see your local favourite butchers and say hello …

11/02/2026

Fyfe butchers have your Friday night steak and don’t forget it’s Valentine’s Day on Saturday,, we have English Rump steak £23.99 a kilo ,English Ribeye £35.99 a kilo ,Scotch Sirloin at £31.99 a kilo and English Fillet steak at £59.99 a kilo … all perfect for your romantic evening ,or just on your own if you don’t want to go out

11/02/2026

Fyfe butchers ready for your special Saturday Valentine night ,,, just want a romantic evening in ,with your special person .We have T-bones for two at £29.99 a kilo (£18-£20 average ),or Tomohawk steaks £22.99 a kilo (£26-£28 average ) or fantastic Beef Wellingtons at £15.99 each ,, a lovely dinner for two … have a romantic weekend with Fyfe butchers

22/01/2026

Fyfe Butchers own dry cured smoke bacon … we use pork loins ,then dry cure .This removes the liquid so you don’t get the white liquid from supermarket bacon as they inject their cure into the loins . We leave the loins cure for 10 days+ and then slice it on our trusty bacon slicer and vac pac into 4,6,8,10,12 packets at £11.99 a kilo

22/01/2026

Fyfe Butchers ,your local butchers suppling you with all your meaty needs … if we don’t have it in stock we will do our utmost to get it in .. Have a great weekend from Andy Fyfe and his youthful energetic team