What are the opening hours?

Tuesday 8:30am - 5:30pm Wednesday 8:30am - 5:30pm Thursday 8:30am - 5:30pm Saturday 8:30am - 5:30pm Sunday 10am - 2pm

Risdons High Class Butchers

Home
United Kingdom
Brentwood
Risdons High Class Butchers

Whole Carcass, Free Range Butchers🥩
Dry Age Specialist’s
Located in Award Winning Farm Shop
Call 01277 239761 to order/enquire

26/03/2026

🇰🇷 Korean Boneless Chicken Legs 🇰🇷

A hugely popular product on our self serve counter, delicious umami flavour with a kick of spice. Our marinade goes nice and crispy on the skin and the chicken goes beautifully with noodles/rice and your favourite stir fry vegetables.

We never skip on quality or our convenience, our team expertly butcher these from whole Suffolk chickens, along with all our other chicken cuts to ensure a quality product.

Find us inside where you can find all your other ingredients to go with our self serve products.

13/03/2026

With Mother’s Day this Sunday, nothing quite hits the spot as a beautiful Lamb Roast! With our Salt Marsh Lamb your guaranteed an incredible, silky flavour and a Happy Mother who’s had her Sunday dinner cooked for her ❤️

Pop by shop this weekend to treat the special lady in your lives!

13/02/2026

Beautiful Cote De Boeuf & T-Bone steaks to share with your loved one this Valentine’s Day! Dry aged in house for a little extra to produce a lovely texture and flavour like always!

Come & see us at to find the best steak meat in Essex 🥩

15/01/2026

Wild Venison Back In Stock 🦌

We love to promote the beautiful meat that comes from wild deer, the health related benefits as well as being the most sustainable meat to consume in the country!

We are supplied Deer weekly throughout the winter season, from a private hunter who stalks them throughout the countryside of North Essex.

Our staff butcher the whole carcass’ and produce a range of cuts from Haunch & Saddle Roasts. Plenty of steaks & diced braising packs.

Whilst also producing sausages from the trim, mixed with fatty pork to produce a good consistency within the sausage. This week’s are also mixed with cranberries to add a nice sweetness, balancing with the rich flavour of venison!

It’s very popular with ourselves so feel free to call us & place an order if you wish for anything specific!

25/12/2025

Happy Christmas to all our customers 🎄 We wish you a Merry day with your families & that you enjoy the incredible meat and Turkeys supplied by us this Christmas 🎄 we look forward to hearing all the feedback in the new year!

21/12/2025

Thank you to all our customers over this Christmas period you’ve kept us very busy and we’re incredibly grateful! All the meat is of the highest quality as usual and we can’t wait to serve you your Christmas meat & Turkeys over the coming days!

All orders will be ready to collect from tomorrow 22nd to the 24th.

Merry Christmas from 🎄

13/12/2025

🎄 Christmas Topside Roast 🎄

Everyone’s go to Sunday Roast with us we pride ourselves on providing superb Topside. All sourced from our local farmer in Southminster & butchered from whole carcass’ beef on the premises, it’s gets to dry age in our fridge along with all the steak meat, resulting in a beautifully tender and flavoursome roast.

This really sets our Topside above most other butcher’s, who may have to buy in pre prepared topside’s that won’t have the tenderness or overall quality of ours.

Sunday 14th (tomorrow) is our last day for Christmas orders so don’t forget to place yours in time, in store

05/12/2025

🎄 Christmas Rib of Beef 🎄

We pride ourselves on supplying nothing but the best all throughout the year & at Christmas the same applies. We dry age our hand selected Ribs of Beef for 4-5 weeks ensuring a beautiful flavour & texture.

We’ve had some incredible feedback of late regarding our Rib Roasts, making us even more certain they’ll be fantastic come Christmas Day.

For those wanting beef over Turkey this year or simply want a superb cut of meat for the family, Rib of Beef is the way to go!

02/12/2025

🎄 Christmas Salt Marsh Lamb 🎄

All throughout the year and changes in the seasons, our Lamb is always incredible as they graze on the grasses and herbs of coastal salt marshes. This produces premium lamb with a sweet but rich flavour.

We dry age our lambs whole for 7-10 days ensuring it develops into its full potential of flavour and tenderness.

We take orders on Leg & Shoulder roasts whether on the bone or rolled, French Trimmed Racks & Chops if you wish!

Taking orders until the 14th December 🚜

27/11/2025

🎄 Christmas Gammons 🎄

A staple on the dinner table for Christmas. You can never have enough and it’s the perfect meat to ensure you have enough leftovers for Boxing Day cold meat.

We do quarter’s, halves and whole Gammons whether it be Smoked or Unsmoked.

Unlike most Butcher’s, we take the time to trim internally on the gammon taking out any excess fat or gristle. Ensuring each slice is perfect!

Bring it to the boil with cold water, throw away the water and start that process again. Leave to simmer with bay leaves and peppercorns until internal temperature is 55c. Take it out, peel off any skin, score the fat & glaze before roasting at 180c until 65c internal. Let it rest before slicing the most beautiful ham.

Taking orders until 14th December 🚜

26/11/2025

🎄 Christmas Steak Roasts 🎄

Come into to see our Manager Toby and the team, if you wish to order a steak roast to be apart of your Christmas dinner.

Rolled Sirloin & Rump Roasts!

Strictly selected from ourselves and trusted suppliers, we ensure the highest quality of local, ethically farmed beef. Dry aged in our own facilities, we’ll expertly trim and roll to produce the perfect centre piece for your families Christmas dinner. Joints from 1kg - 4kg will be available, going up in half kg increments.

Sirloin & Rump have a great depth of flavour, cooked to a medium rare/medium finish they are beautifully tender, known of our dry aged steak. Cooking advice can be given by our team and we’ll also supply instructions on our labels for your convenience.

Address

Calcott Hall Farm Shop
Brentwood

Opening Hours

Tuesday	8:30am - 5:30pm
Wednesday	8:30am - 5:30pm
Thursday	8:30am - 5:30pm
Saturday	8:30am - 5:30pm
Sunday	10am - 2pm

Website

http://www.calcotthall.com/butchery

Alerts

Be the first to know and let us send you an email when Risdons High Class Butchers posts news and promotions. Your email address will not be used for any other purpose, and you can unsubscribe at any time.

Contact The Business

Send a message to Risdons High Class Butchers:

Shortcuts

Want your business to be the top-listed Grocery Store in Brentwood?