05/09/2026
We've done a few posts about grain-based salads recently, so thought we'd share some of our top grains to use:
๐พ Short brown rice - our favourite for Asian-inspired salads. Great with peanut-based or ginger-soy dressings.
๐พ Emmer / Farro - works well with Autumnal flavours like roasted squash, apple, kale and walnuts.
๐พ Bulgur wheat - great for Mediterranean-style salads with lots of fresh herbs, lemon or pomegranate molasses.
Do you have a favourite grain for salads? Let us know in the comments!
Team Zero Green ๐