Bruton Provisions

Bruton Provisions Homemade delicious treats made from local produce in Somerset

Farm Beets are here! Hugged by home preserved Lemob, Goats Curd and Basil. On this week from 6PM x
04/06/2026

Farm Beets are here! Hugged by home preserved Lemob, Goats Curd and Basil. On this week from 6PM x

Good morning!A few spots are still available for our Sunday Sessions with this weekend. Sam & Sam and our team will be ...
02/06/2026

Good morning!
A few spots are still available for our Sunday Sessions with this weekend. Sam & Sam and our team will be serving some Moro classics alongside harvest-fresh produce from our farms.

Lunch and dinner bookings are open via the link in our bio, or give us a 📞.

We can’t wait!

First strawberries from the farm!And availabilities this weekend for lunch and dinner. Less of the heat, more of the del...
28/05/2026

First strawberries from the farm!
And availabilities this weekend for lunch and dinner. Less of the heat, more of the delicious things.
Get in touch for a table 💋

First strawberries from our farm. And space this weekend for lunches & dinners.Get in touch 💋
28/05/2026

First strawberries from our farm.
And space this weekend for lunches & dinners.
Get in touch 💋

MORO is coming to Bruton🌊🌊🌊For our next Sunday Sessions, June 7, we’re thrilled to welcome Sam & Sam Clark — the chef & ...
25/05/2026

MORO is coming to Bruton
🌊🌊🌊

For our next Sunday Sessions, June 7, we’re thrilled to welcome Sam & Sam Clark — the chef & owner couple behind London favourites and .

After expansive travels through Spain, Morocco and the Sahara, and time spent in the kitchens of The River Café and The Eagle, the Clarks brought the bold and beautiful flavours of the Southern Mediterranean to London and opened Moro in 1997.

Nearly 30 years on, their influence on the city’s food scene remains unmistakable. At The Old Pharmacy, they’ll be cooking both a Sunday lunch and dinner — vibrant, abundant dishes meant to share.

Bookings are now open via link in bio.
We can’t wait to host you on this special day!

One of many bowls of Gazpacho for the heatwavey bank holiday weekend. Ready from 12 for lunch. Pairs well with our Crab ...
21/05/2026

One of many bowls of Gazpacho for the heatwavey bank holiday weekend. Ready from 12 for lunch. Pairs well with our Crab Buns too.

🦀 The rumours are true 🦀 Soft Shell Crab in a Soft Bun. On all week for lunch, or until it’s summer, who knows at this...
14/05/2026

🦀 The rumours are true 🦀 Soft Shell Crab in a Soft Bun. On all week for lunch, or until it’s summer, who knows at this point.

Dinner from Thursday this week and a lush green drop this morning. Come join us. 💋 Bookings as always via phone or webs...
12/05/2026

Dinner from Thursday this week and a lush green drop this morning. Come join us. 💋 Bookings as always via phone or website (link in bio)

Lunch things this first May week — Local Mozzarella & pickled Radicchio, Au Revoir Wild Garlic Fettuccine, a Ceasar Sala...
07/05/2026

Lunch things this first May week — Local Mozzarella & pickled Radicchio, Au Revoir Wild Garlic Fettuccine, a Ceasar Salad made of Tokyo Turnips, Fritatta & Mustard. On tomorrow & Saturday 12-2.30. Mortadella Bun & Panna Cotta too.

Address

1 Bruton Highstreet
Bruton

Opening Hours

10am - 5:30pm

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