We are passionate about food and enjoy serving top quality meals using the best ingredients. Our ingredients are sourced as regionally as possible – eggs and vegetables from Saira's farm, meat mostly from Rum and Skye, fish freshly caught off the shores of Eigg. During the summer months – June until September - you can find us every Monday at the Eigg Community hall serving mouthwatering lunches,
light bites and cakes. Take home some of our famous Wild Garlic Pesto! Or just sit in the sun with a nice cup of coffee after rummaging in some of the other stalls selling hand-crafted goods. You can also book Eiggy Bread to cater for your events – weddings, birthdays, or bigger holiday groups. We can cater for you full board or just deliver you a meal or two as a treat. Our barbecues with fresh mackerel, lamb and a big colourful buffet of salads cater for every taste.We also do occasion cakes . If you fancy a yummie pastie or crusty loaf of bread, come to the shop on fridays from 12. The early bird catches the worm – we tend to sell out quite quickly. We are always open to suggestions or new ideas. Our style is quirky, colourful and influenced by culinary traditions from all over the world.
