What are the opening hours?

Monday 8am - 8pm Tuesday 8am - 10pm Wednesday 8am - 10:30pm Thursday 8am - 10:30pm Friday 8am - 10:30pm Saturday 10am - 10:30pm Sunday 10am - 5pm

Pantry

Bodega - Grocers - Provisions - Speciality Coffee - No reservations - Messenger not manned

11/09/2026

Wishbone develop classic, bold foods loaded with nutritional goodness and rich taste. Always crafted by hand and made in small batches. Zero additives, zero preservatives, zero prep time, zero compromises.

In the fridge for these cooler nights.

10/09/2026

With pie season returning we have a new line up for you.

Award-Winning Pies: Created by chefs Fernando Passos and Martin Sternbergs , the shop won top honors at the British Pie Awards (including best beef & vegetable category for their ox cheek, beef shin, and root vegetable)

Flavours in the fridge are the rabbit, celeriac & red pepper pie, chicken, mushroom & spinach, and the veggie-friendly leek, cheese & truffle.

09/09/2026

A red sparkling from Leicestershire, grown on a combination of Jurassic soil and glacial deposits.

All of the rosehip and red berries, an English lambrusco! Big and bold.

07/09/2026

New season with new opening hours

See you soon

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11/08/2026

Pom C***r is based in Camberwell, London. They produce fine c***r - high quality, unfiltered, natural c***r in 750ml ch*****ne bottles with a contemporary brand style. They handpick c***r apples from an orchard in Surrey and press, ferment and bottle themselves at source. Their c***r is 100% juice and matured for at least 6 months before bottling.

Uprising is a dry, naturally sparkling c***r rich in soft tannins. A perfect lower alcohol alternative to sparkling and natural wines. Bronze medal award in Newcomer category at British C***r Championships 2024.

Crowded Rooms is a refreshing, well-balanced sparkling c***r.

Dark horse is a sparkling, naturally medium dry c***r, made through the ancient process of keeving. It leans on the drier side of sweet.

All now in our fridge.

***rs ***r

10/08/2026

Gourmet pasta sauce company The Saucerer wants to make good food delicious and convenient with their stir-in sauces. Inspired by flavours around the world, each jar is designed to be quick and easy to make, using sustainably sourced ingredients.
🥫

14/07/2026

Nnaise is luxury mayo for people who know the difference — big, bold flavours made with ingredients that actually deserve to be in your food. Brought to you by the makers of ‘grette.

On our shelves now

13/07/2026

Emilia Crafted pasta retail products are made in the small Italian hill town of Gragnano, nestled on the southern slopes of Mount Vesuvius just north of the picturesque Amalfi coast.
Renowned as the birthplace of dried pasta, Gragnano boasts rich pasta-making traditions dating back to the late 16th century.

Address

14 Perry Vale
London
SE232LD

Opening Hours

Monday	8am - 8pm
Tuesday	8am - 10pm
Wednesday	8am - 10:30pm
Thursday	8am - 10:30pm
Friday	8am - 10:30pm
Saturday	10am - 10:30pm
Sunday	10am - 5pm

Website

http://www.pantryforesthill.co.uk/

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