Ethnic Express

Ethnic Express Closer than you imagine

We’d love to be a part of your familial heritage 🧑‍🧑‍🧒‍🧒🧑‍🧒‍🧒🧑‍🧑‍🧒🧑‍🧒
22/09/2024

We’d love to be a part of your familial heritage 🧑‍🧑‍🧒‍🧒🧑‍🧒‍🧒🧑‍🧑‍🧒🧑‍🧒

Use the hashtag to show us your creations’ we’ll spy!
21/09/2024

Use the hashtag to show us your creations’ we’ll spy!

We’ve got two!🌮 Do not begin eating until the host says, “Buen provecho!” 🌮 Mexicans do not switch knives and forks. The...
20/09/2024

We’ve got two!

🌮 Do not begin eating until the host says, “Buen provecho!”

🌮 Mexicans do not switch knives and forks. The knife remains in the right hand, and the for remains in the left.

🇬🇧🇲🇽

Quick tofu tasting adventure coming right up!
19/09/2024

Quick tofu tasting adventure coming right up!

A quick tofu recipe coming right up! 🔥
18/09/2024

A quick tofu recipe coming right up! 🔥

Sweet cravings?? We are in France for some decadent crème brûlée 🍮 🇫🇷
17/09/2024

Sweet cravings?? We are in France for some decadent crème brûlée 🍮

🇫🇷

Enchiladas anyone? 🔥
16/09/2024

Enchiladas anyone? 🔥

Get in here for a quick recipe guys! 📝👩‍🍳👨‍🍳🧑‍🍳Ingredients* 3 tbsp. canola oil* 2 lb. oxtails, cut into 2″ pieces* ...
15/09/2024

Get in here for a quick recipe guys! 📝👩‍🍳👨‍🍳🧑‍🍳

Ingredients
* 3 tbsp. canola oil
* 2 lb. oxtails, cut into 2″ pieces
* Kosher salt and freshly ground black pepper, to taste
* 3 tbsp. tomato paste
* 1 tbsp. minced ginger
* 6 cloves garlic, minced
* 2 large yellow onions, chopped
* 1 small carrot, chopped
* 1 rib celery, chopped
* 2 tbsp. flour
* 4 cups beef stock
* 1 tbsp. whole allspice berries
* 4 sprigs thyme
* 2 habanero chiles
* 2 tbsp. light brown sugar
* 1 tbsp. Worcestershire sauce
* 4 scallions, roughly chopped
* Cooked rice, for serving

Instructions
STEP 1
Heat oil in an 8-qt. Dutch oven over medium-high heat; season oxtails with salt and pepper. Add to pot; cook, turning once, until golden brown, about 5 minutes. Transfer to a plate; set aside. Add tomato paste, ginger, garlic, onions, carrot, and celery; cook until soft, about 4 minutes. Add flour; cook until smooth, about 2 minutes. Return oxtails to pot with stock, allspice, thyme, and chiles; boil. Reduce heat to medium-low; cook, covered, until oxtails are tender, about 1 1⁄2 hours.
STEP 2
Add sugar and Worcestershire to pot and cook until liquid is reduced, about 5 minutes. Garnish with scallions and serve with rice.

Take the quiz! 🧐Tag in the comments
14/09/2024

Take the quiz! 🧐

Tag in the comments

Address

Made Simple Group
London
N17GU

Opening Hours

Monday 7am - 12am
Tuesday 7am - 12am
Wednesday 7am - 12am
Thursday 7am - 12am
Friday 7am - 12am
Saturday 7am - 12am
Sunday 7am - 12am

Telephone

+447712414838

Website

Alerts

Be the first to know and let us send you an email when Ethnic Express posts news and promotions. Your email address will not be used for any other purpose, and you can unsubscribe at any time.

Contact The Business

Send a message to Ethnic Express:

Shortcuts

Share

Category