Attilus Caviar

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Attilus Caviar

Attilus is dedicated to producing the world's finest caviar in a sustainable and ecologically friendly manner

We are passionate about producing only the highest quality Russian & Siberian caviar. Our Royal Oscietra and Royal Siberian Caviar products are some of the finest available in London and the whole of the UK. Attilus - which means "great sturgeon" in Latin - is dedicated to raising the world's finest sturgeon in a sustainable and ecologically-friendly manner. Attilus is the name that gourmet chefs

and connoisseurs associate with exquisite caviar and the finest cuts of sturgeon. Our philosophy is simple: just as the quality of champagne begins in the vines, so the health and well-being of our fish determines the quality of our caviar.

18/06/2026

🍣 Happy International Sushi Day!

To celebrate, we’re sharing one of our favourite ways to enjoy caviar at home – a simple sushi roll with crab meat, yellowtail and Amur Fusion caviar.

The creamy crab, fresh cucumber, delicate yellowtail and rich caviar make a delicious combination that’s surprisingly easy to recreate yourself.

Swipe through for the full recipe and let us know if you’ll be trying it at home🙌🏻🤩

Have you ever added caviar to sushi before?👇

17/06/2026

For the fathers who deserve something truly special✨

This Father’s Day, celebrate the man who has always been there, with a gift as exceptional as he is.

Whether it’s a shared family lunch, a special dinner, or simply a moment to say “thank you”, our caviar gift sets make an unforgettable present.

To make Father’s Day even more special, enjoy 10% off all products with code DAD26

Valid in the UK and Europe until 23 June.

Happy Father’s Day from all of us at Attilus Caviar🖤

10/06/2026

Summer is finally here☀️

Long sunny afternoons, picnic blankets, a glass of champagne and the finest caviar shared with good company.

Whether you’re heading to the park, the beach, or simply enjoying your garden, our caviar is made for those little moments that turn into lasting memories.

This summer elevate your picnic with Attilus.

🥂 Sunshine.
🧺 Good company.
✨ Exceptional caviar.

Which caviar would you bring to your perfect summer picnic - black or red?

28/05/2026

A little behind the scenes from a recent private event with . Potatoes, Royal Oscietra caviar, chives and a lot of careful preparation👨‍🍳

Pairings made easy

08/05/2026

Quick recipe of the day: Bluefin Tuna Nigiri with Royal Oscietra Caviar.

Delicate bluefin tuna, warm seasoned sushi rice, finished with Royal Oscietra on top. A balance of texture, clean flavour and just the right amount of richness.

Swipe for the full recipe with step-by-step instructions — also available on our website. Visit the link in bio to see the complete recipe🙌

06/05/2026

Every tin is UV-sterilised before filling. It’s a small step, but an important one. UV sterilisation helps ensure that each tin is prepared to the highest standard before it’s filled and sealed.

A glimpse into the process at our farm – the part you don’t usually see😌

01/05/2026

Behind every spoonful, years of work🪏

Caviar isn’t a quick craft. It begins with fish raised slowly, season after season, year after year. Cared for by people who understand that patience is its own kind of skill. By the time these pearls reach a plate, they carry years of quiet, careful work.

Today we celebrate craft, patience and the kind of work that is worth the wait🙌

29/04/2026

Planning a dinner with caviar? Here’s how to serve it properly. Swipe through and elevate your experience✨

Caviar is not just a product, it’s a ritual. Temperature, presentation and details make all the difference.

Save this guide for your next elegant evening🥂

23/04/2026

Golden blini, soft crème fraîche, topped with a generous amount of caviar - the perfect balance in every bite! 😋🙌

17/04/2026

Kept on ice, ready for a good evening. All it takes is one spoon to start🙌🏻🥂

Address

92 York Street
London
W1H1QX

Telephone

0207 632 7585

Website

https://www.attiluscaviar.co.uk/

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