15/06/2026
🏆 AWARD WINNERS! 🏆
After an incredible day at the 2026 Battle of the Butchers in Harrogate, we're delighted to share the awards we brought home.
🥩 3 Star Golden Cleaver Award
Our Whisky Dry Aged Sirloin Steak achieved an outstanding 49 out of 50 points from the judges.
This unique steak is soaked in Jack Daniel's for 48 hours before being dry aged for a minimum of 25 days, creating a truly exceptional flavour profile. The judges described it as having an "unusual and unique flavour" and awarded top marks across almost every category.
🐑 2 Star Golden Cleaver Award
Our Lamb, Feta & Spinach Sausages were also recognised with a prestigious 2 Star Golden Cleaver Award, showcasing the quality and innovation that goes into everything we produce.
To receive recognition at a national competition judged by some of the industry's leading experts is something we're incredibly proud of.
A huge thank you to our customers for your continued support – without you, achievements like this wouldn't be possible.
Both award-winning products will be available in store and online while stocks last.