The Granary Deli of Watlington

The Granary Deli of Watlington Finest Cheesemonger & Delicatessen for foodies & cheese connoisseurs in The Chilterns, Oxfordshire 🧀

20/06/2026

🧀 Cheese of the Week: Bleu d’Auvergne 🇫🇷

Created in the volcanic mountains of the Auvergne region in central France, Bleu d’Auvergne is a beautifully creamy blue cheese with a rich, buttery texture and a perfectly balanced tangy finish.

First developed in the mid-19th century, it remains one of France’s most celebrated blue cheeses.

Looking for the perfect pairing? Bleu d’Auvergne is delicious with crusty sourdough, fresh pears, walnuts and a drizzle of honey. When it comes to wine, it pairs wonderfully with a rich Port, a sweet Sauternes, a fruity Rioja Reserva, or a bold Cabernet Sauvignon.

We have some fantastic wines in-store that complement this cheese beautifully, and we’d be delighted to help you choose the perfect bottle.

With Father’s Day just around the corner, Bleu d’Auvergne is the perfect taster to discover what our deli has to offer. Whether you’re creating a special cheeseboard for Dad, selecting a bottle of wine, or searching for a unique foodie gift, this French classic is a wonderful place to start.

We also have a large selection of Father’s Day cards in store, you could pop it all in a hamper filled with Dad’s favourite cheeses, wines, deli treats and more – a truly special gift tailored just for him. Just ask and we will help :).

We look forward to seeing you. 🧀🍷🎁💙

17/06/2026

🍻 Cheers to Dad this Father’s Day! 🍻

Treat the father figure in your life to something special with our fantastic selection of craft ales, local beers, and premium lagers available in-store now.

From crisp IPAs and rich stouts to refreshing pale ales and classic favourites, we’ve stocked the shelves with something for every beer lover.

Whether you’re planning a BBQ, family gathering, or simply raising a glass to Dad, we’ve got the perfect brew waiting for you.

🍺 Wide range of craft ales & beers

🍺 Local favourites and award-winning brews

🍺 Perfect gifts for Father’s Day
Pop in this week and pick up Dad’s new favourite beer!

15/06/2026

What will you be getting your Dad? 🍻🧀🍷🍫

This Father’s Day, skip the socks and treat him to something he’ll really enjoy.

Our personalised deli hampers are packed with handpicked favourites, including craft ales, fine wines, artisan cheeses, luxury chocolates, charcuterie, and more. Create a hamper with all his preferred treats.

Whether he’s a beer lover, a cheese enthusiast, or has a sweet tooth, we’ll help you build the perfect Father’s Day gift.

Tell us what your Dad’s favourite hamper item would be in the comments below!👇

🧀 Two exceptional cheddars, two distinct expressions of British cheesemaking.🔥 Smoked Westcombe Cheddar:
Made at Westcom...
13/06/2026

🧀 Two exceptional cheddars, two distinct expressions of British cheesemaking.

🔥 Smoked Westcombe Cheddar:
Made at Westcombe Dairy in Somerset, this traditional clothbound cheddar is naturally smoked over beechwood for 48hrs, enhancing its deep, complex flavour without overpowering the cheese itself. The result is a beautifully balanced cheddar with notes of caramel, roasted nuts, and gentle smokiness.
Perfect pairings:
🥓 Charcuterie and cured meats
🌰 Toasted nuts
🍷 Full-bodied red wines
🍺 Stouts and porters

🌊 Coastal Cheddar:
Crafted on England’s rugged Jurassic Coast, Coastal Cheddar is matured in naturally humid caves, developing a rich, nutty character with a smooth, creamy texture and subtle crunches from protein crystals. Its balanced sweetness and savoury depth make it wonderfully versatile.
Perfect pairings:
🍎 Crisp apples and pears
🍯 Local honey or chutney
🥖 Rustic sourdough
🍺 Amber ale or traditional Dorset Cider would be many a local choice to partner the rugged, rich flavours of Coastal Cheddar.

Whether you prefer the cave-aged richness of Coastal or the smoky elegance of Westcombe, both showcase the craftsmanship and heritage that make British cheddar world-renowned!

✨ Curious to try them for yourself? Pop into our Deli in Watlington today or any time this week and enjoy a taste of both cheeses. We have them available as tasters, so you can discover your favourite before taking some home.

Delicious cheese carefully chosen for you.

The Art of Cheese Stacking: A form of cheese shop expression in which delicious cheese wheels are aesthetically piled on...
08/06/2026

The Art of Cheese Stacking:

A form of cheese shop expression in which delicious cheese wheels are aesthetically piled on top of one another for your visual delight! 🧀🧀

While cheese stacking has no official birthplace, it draws inspiration from centuries of cheeseboard traditions across Europe, where arranging cheese beautifully became almost as important as making it!

We never tire of the different aromas, colours and textures of our cheeses which arrive weekly in our Oxfordshire Deli. Every cheese wheel that we cut into mouth watering wedges for you is always a joy to unwrap, slice and of course to taste! In this cheesy tower, from top to bottom, we have…

🧀 Pecorino rosso
🧀 Red storm
🧀 Shropshire blue
🧀 Cearphilly

Delicious cheese carefully chosen for you.




This week we’re celebrating two distinctive cheeses with very different stories to tell: Oxford Blue and Tomme Mamelle.💙...
06/06/2026

This week we’re celebrating two distinctive cheeses with very different stories to tell: Oxford Blue and Tomme Mamelle.

💙 Oxford Blue, handcrafted in Oxfordshire, England, is one of Britain’s finest blue cheeses. Made with cow’s milk, it has a smooth, creamy texture and a balanced blue flavour that is rich without being overpowering.

Pair it with port, a full-bodied red wine, crisp apples, pears, or a drizzle of honey for a delicious contrast of sweet and savoury.

🤍 Tomme Mamelle, a traditional French-style tomme, is known for its rustic natural rind and creamy, supple paste. With earthy, nutty flavours and a gentle richness, it reflects the heritage of farmhouse cheesemaking. It pairs beautifully with crusty sourdough, charcuterie, fresh figs, walnuts, and a glass of Chardonnay or light red wine.

Together, these cheeses offer a wonderful journey from the rolling countryside of England to the cheesemaking traditions of France—showcasing the diversity, craftsmanship, and flavour that make artisan cheese so special.

Which would you choose first: the creamy blue from Oxfordshire or the rustic French-style tomme? 🧀

Pop in and have a taste! See you soon :).

Delicious cheese carefully chosen for you.

Delicious, rich, and irresistibly spoonable...No, I’m not talking about Robin! Gorgonzola! Is back in! Silly! 😉.Crafted ...
04/06/2026

Delicious, rich, and irresistibly spoonable...No, I’m not talking about Robin! Gorgonzola! Is back in! Silly! 😉.

Crafted for true cheese lovers—silky smooth, beautifully balanced, and packed with the bold character you expect from a classic blue cheese.

Whether you’re spreading it on crusty bread, pairing it with fresh figs, or enjoying it straight from the spoon, every bite delivers pure indulgence.

A little luxury for your cheeseboard, your recipes, or your next gathering.

Tasters!! 🧀✨ A Tale of Two Cheeses: Sinodun Hill & Langres ✨🧀Sinodun Hill:A soft, pyramid-shaped goat’s cheese made by N...
30/05/2026

Tasters!! 🧀✨ A Tale of Two Cheeses: Sinodun Hill & Langres ✨🧀

Sinodun Hill:
A soft, pyramid-shaped goat’s cheese made by Norton & Yarrow, originally in Oxfordshire and now in Wales. Sinodun Hill offers a light, mousse-like texture with fresh citrus, yoghurt and almond notes, developing greater complexity as it matures.

🥂 Perfect pairings:
• Sparkling wine or Champagne
• Sauvignon Blanc
• Picpoul de Pinet
• Dry cider
• Fresh figs, pears and grapes
• Honey
• Walnuts
• Sourdough or oat crackers

Langres:
Originating in the Langres plateau of the Champagne region of France, Langres is one of France’s most distinctive washed-rind cheeses. Its characteristic sunken top, known as the “fontaine,” and rich, savoury flavour make it a favourite among cheese lovers. Expect earthy aromas, silky texture and a lingering nutty complexity.

🥂 Perfect Pairings
• Champagne or sparkling wine
• Crisp English cider
• Fresh baguette or sourdough
• Pears, apples and grapes
• Roasted walnuts and hazelnuts
• Charcuterie and cured meats
• Honey for a touch of sweetness

We look forward to seeing you all! So please pop in and regale about the weather 🥵 while trying some cheese!

Delicious cheese carefully chosen for you.

Wow!! What a scorcher!! And it’s here all week!! 🌞Here we are fortunate enough to have the coolest shop in town! ;)…So ...
25/05/2026

Wow!! What a scorcher!! And it’s here all week!! 🌞

Here we are fortunate enough to have the coolest shop in town! ;)…So come checkout our chilled deli counter and discover what’s SO delicious at the Granary!

Make your entertaining and alfresco dining easy peasy with our ready made quiches, flavoursome samosas, delicious sausage rolls, cured meats and a fine beverage of course!

Open tomorrow at 9am. We look forward to seeing you!

Delicious food carefully chosen for you.





Address

16 High Street, Watlington
Oxfordshire

Opening Hours

Monday 9am - 7pm
Tuesday 9am - 5pm
Wednesday 9am - 5pm
Thursday 9am - 5pm
Friday 9am - 5pm
Saturday 9am - 5pm

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