J York Butchers

J York Butchers We are a small family butchers located in the village of Linford. We are established in 1967 by John We offer our customers a friendly and knowledgeable service.
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We are know locally for our wide selection of hand-filled sausages and hand-made pies and pasties. We also have for hire 2 large Charcoal BBQ’s which we supply with legs of pork, sausages and beef burgers.

05/06/2026

🥧 Fresh in the shop today! 🥧

✨ Handmade pies — shortcrust bottoms with flaky puff pastry tops, from £3.50 each.

🥪 Handmade filled rolls — corned beef & salad, BLT and bacon rolls, £2.50 each.

🌭 Sausage rolls — Small £1 | Large £1.50.

🍪 Freshly baked chocolate chip cookies — 2 for £1.50.

🍏 Apple strudel — £1.50 each.

🌼 High Pollen Levels Expected Over the Next Few Days 🌼Did you know? Local honey contains trace amounts of pollen collect...
04/06/2026

🌼 High Pollen Levels Expected Over the Next Few Days 🌼

Did you know? Local honey contains trace amounts of pollen collected by bees from plants in the surrounding area. While scientific evidence is mixed, many people enjoy local honey as part of their daily routine during hay fever season.

🍯 Locally Produced Honey
£7 per jar

🍯 LOCAL ESSEX HONEY 🍯Back in stock and flying off the shelves!Pure local honey, harvested right here in Essex by local b...
30/05/2026

🍯 LOCAL ESSEX HONEY 🍯

Back in stock and flying off the shelves!

Pure local honey, harvested right here in Essex by local beekeepers. Perfect for your morning toast, porridge, baking, or simply stirred into a hot drink.

🐝 100% Pure Local Honey
📍 Harvested in Essex
💷 Just £7 per jar

Pop in and grab yours while stocks last!

🔥 HALF TERM SPECIALS – LAST DAY TODAY! 🔥Don’t miss out on our fantastic half term deals before they’re gone!🥚 Feed the K...
30/05/2026

🔥 HALF TERM SPECIALS – LAST DAY TODAY! 🔥

Don’t miss out on our fantastic half term deals before they’re gone!

🥚 Feed the Kids for £5
✔️ 6 Eggs
✔️ 6 Bacon
✔️ 6 Sausages

🍔 4 Quarter Pounder Burgers for £5
Maximum 2 packs per customer

Perfect for breakfasts, lunches, BBQs or an easy family tea! 😋

📍 Pop in and grab yours while stocks last – when they’re gone, they’re gone!

🔥 HALF TERM SORTED! 🔥Keep the kids (and yourself 😏) happy with this one…🍔 4 x 1/4lb BURGERS for just £5! 🍔Perfect for an...
28/05/2026

🔥 HALF TERM SORTED! 🔥

Keep the kids (and yourself 😏) happy with this one…

🍔 4 x 1/4lb BURGERS for just £5! 🍔

Perfect for an easy dinner, quick lunch, or even a cheeky BBQ if the weather behaves ☀️🔥

⏰ Don’t hang about… these will fly out!

Half Term Special 🥓🍳Feed the kids for just £5!Get:6 eggs6 rashers of bacon6 sausagesPerfect for breakfast, lunch or an e...
27/05/2026

Half Term Special 🥓🍳

Feed the kids for just £5!

Get:
6 eggs
6 rashers of bacon
6 sausages

Perfect for breakfast, lunch or an easy tea.

Pop in while stocks last!

23/05/2026

🥩 What a busy morning already at J York Butchers 🔥

John is now busy making fresh handmade Rump Beef Aberdeen Angus burgers ready for the BBQ 🍔☀️

These sell out fast every time… so don’t wait too long! 👌

16/05/2026

🔥 Fresh in the counter today at J York Butchers 🔥

🥩 Fillet Steak – £40 kilo
🥩 Sirloin Steak – £35 kilo
🥩 Rump Steak – £22 kilo
🍔 Handmade Aberdeen Angus Rump Burgers – £2.50 each
🥓 Smoked / Unsmoked / Double Smoked Bacon – £12 kilo
🌭 Handmade Sausages – £10 kilo
🌭 Savaloys – £2.50 for 5
🥧 Handmade Pies – from £3.00

All freshly prepared and ready in the counter today 🙌

Pop in and grab your favourites while stocks last!

📞 01375 673063

15/05/2026
🍽 Thursday Meal Inspiration from J York Butchers 🍽  Creamy Steak & Mushroom Tagliatelle – ready in around 25 minutes 👌  ...
14/05/2026

🍽 Thursday Meal Inspiration from J York Butchers 🍽

Creamy Steak & Mushroom Tagliatelle – ready in around 25 minutes 👌

🥩 What you’ll need:
• 500g rump steak, sliced
• 1 onion, finely sliced
• 250g mushrooms, sliced
• 2 cloves garlic, crushed
• 300ml double cream
• 1 tsp Dijon mustard (optional)
• 300g tagliatelle
• Handful of parmesan
• Salt, pepper & a little oil

👨‍🍳 Method:
1. Cook the tagliatelle in salted water until tender.
2. Season the steak and fry in a hot pan for 2–3 minutes, then remove.
3. In the same pan, soften the onion, mushrooms and garlic.
4. Stir in the cream and mustard, simmer for 2 minutes.
5. Add the steak back in, then toss through the pasta.
6. Finish with parmesan and black pepper.

Simple, hearty, and perfect for a Thursday night 😄

Address

6 East Tilbury Road
Stanford Le Hope
SS170QH

Opening Hours

Tuesday 7am - 5pm
Wednesday 7am - 1pm
Thursday 7am - 5pm
Friday 7am - 5pm
Saturday 7am - 2pm

Telephone

+441375673063

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