Lawson’s Butchery & Deli

Lawson’s Butchery & Deli Also, shops in Winchburgh and Broxburn.

05/06/2026

🔥 NEW IN 🔥

Katsu Chicken Bridie.

Tender chicken, rich Japanese-style curry sauce and a crispy golden pastry shell.

Available now in store.

04/06/2026

🚨 DELI SPECIAL 🚨

The American Triple.

£7.50.

3 × 3oz steak burgers, 3 slices of American cheese, sliced gherkins, shredded lettuce & homemade burger sauce in a toasted brioche bun.

Available Thursday to Saturday (4th -6th) from 9:30am, in Uphall deli only.

Scotland are heading to the World Cup, and we’re creating a brand new pie to celebrate! 🏴󠁧󠁢󠁳󠁣󠁴󠁿🏆🙌But we need YOUR help.....
01/06/2026

Scotland are heading to the World Cup, and we’re creating a brand new pie to celebrate! 🏴󠁧󠁢󠁳󠁣󠁴󠁿🏆🙌

But we need YOUR help...

Which of these four pies deserves a place in the starting XI?

1️⃣ Sweet Chilli Irn-Bru Chicken & Haggis Pie 🧡
2️⃣ Boston BBQ Pulled Pork Pie 🇺🇸
3️⃣ Nashville Hot Honey Buffalo Chicken Pie 🔥🍯
4️⃣ Chicken, Haggis, Neeps & Tatties Pie 🏴󠁧󠁢󠁳󠁣󠁴󠁿

The winning pie will be made in-store and available throughout Scotland’s World Cup campaign!

Vote. Support Lawson’s. Support Scotland. 🏴󠁧󠁢󠁳󠁣󠁴󠁿⚽

🔥 BBQ season starts here 🔥Fresh burgers, steak, sausages & all the grill favourites ready for the weekend 🍔🥩🌭Pop into La...
25/05/2026

🔥 BBQ season starts here 🔥

Fresh burgers, steak, sausages & all the grill favourites ready for the weekend 🍔🥩🌭
Pop into Lawson’s and fire up the BBQ! ☀️🔥

BBQReady

15/05/2026

Friday Lunchtime at Lawson’s! 🫡

Steak baguettes & Loaded burgers 🥩 🍔

14/05/2026

Some of our personal favourites this week at Lawson’s ❤️ 🔥

From homemade ready meals and pies to dry aged Scotch beef and deli treats.

06/05/2026

🚨🚨 DELI SPECIAL 🚨🚨

BBQ Brisket Melt

£6.

Slow-cooked shredded brisket, melted smoked cheddar cheese, crispy onions, house pickled red onions & BBQ sauce on a freshly baked baguette. 🥖 🔥

Available Thursday (7th) to Saturday (9th) only from 9:30am.

Only available in Uphall Steak Deli. Toppings can be changed on request.

06/05/2026

🔥 FLAT IRON STEAK 🥩

One of the most underrated cuts out there…
big flavour, great value, and cooks in minutes.

We’ve put together a simple guide to help you cook it perfectly every time 👌

02/05/2026

600g Fillet of Scotch Beef.

Grass fed and dry aged for 30+ days. Perfectly tender and full of flavour!
Serves 2-4 ppl.

Fillet of Beef 600g - Easy Cooking Guide

1. Bring to Room Temp.
• Take out of the fridge 30-60 mins before cooking.
• Pat dry and season generously with salt & pepper.
2. Preheat Oven & Pan
Oven: 200°C / 180°C fan / 400°F
Pan: Get it very hot with a little oil.
3. Sear the Beef.
Sear all sides in the hot pan - 2 mins per side until
browned all over (approx. 6-8 mins total).
4. Roast in the Oven.
• Transfer to oven (or oven-safe pan)
• Roast for 12-15 mins for medium.
(10 mins = rare, 18 mins = well done)
5. Rest.
Rest the beef for 10-15 mins covered loosely with foil.

Serve with triple cooked beef dripping chips, haggis, broccoli, and a simple peppercorn sauce.




29/04/2026

🚨🚨 DELI SPECIAL 🚨🚨

Hot Honey Fried Chicken Burger 🍔 🍯 🌶️

£8.50

Buttermilk fried chicken breast, Monterey jack cheese, shredded lettuce, mayo & our own hot honey glaze on a toasted brioche bun.

Available Thursday (30th April) to Saturday (2nd May) from 9:30am.

It’s sweet. It’s spicy. It’s delicious! 🤤 🔥

Only available in Uphall Steak Deli. Toppings can be changed on request.

Address

16 East Main Street
Uphall
EH525DA

Opening Hours

Monday 8am - 6pm
Tuesday 7am - 6pm
Wednesday 7am - 6pm
Thursday 8am - 5pm
Friday 7am - 6pm
Saturday 7am - 6pm

Telephone

+441506855634

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