Grange Farm Shop

07/06/2026

We’re delighted to introduce a beautiful new collection to the Farm Shop from local ceramic artist Claire Elden.

Inspired by the textures, colours and forms of the natural world, Claire’s handcrafted ceramics blur the line between functional pottery and art. Reminiscent of seashells, wildflowers and coastal rock pools, each piece celebrates nature through organic shapes, flowing edges and stunning glazes.

From sculptural bowls and trinket dishes to delicate jewellery, every item is individually crafted, making each one completely unique.

Pop in and explore this gorgeous collection for yourself. 🤍

06/06/2026

🌿 Katie’s Garden 🌿

A little appreciation post for our wonderful supplier, !

We’re lucky to receive fresh deliveries each week, bringing a fantastic variety of quality plants at amazing prices!

06/06/2026

Have you seen our stunning local veg display? 🥕🥬🌱
Showcasing our very own vegetables, lovingly grown by Bess down the road as part of our Golden Pyghtle Project, alongside fresh produce from and other fantastic local growers.

We’re proud to support local farming and bring the very best seasonal produce straight to our shelves. Pop in and take a look!

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05/06/2026

Scotch eggs are back! 🍳
Alongside our classic, Chef Joss is trialling an Asian-inspired Scotch egg with a soy-soaked egg, Proctors sausage meat, ginger, spring onion and garlic. Available this weekend!

05/06/2026

Join us on a visit to Virginia Nurseries, who supply much of our amazing produce. Local, naturally grown vegetables are at the heart of what they do, and we feel so lucky to have them just down the road!

04/06/2026

Fresh on the counter- our homemade Cobb Salad, packed with flavour and made fresh in our kitchen.

We’re excited to welcome our new chef, who has been busy creating an ever growing selection of deli treats, hearty lunches, and homemade favourites for the farm shop. Alongside fresh salads and daily specials, you’ll also find comforting classics such as handmade pies, quiches, and plenty more seasonal goodies.

Whether you’re popping in for lunch or picking up something delicious for later, there’s always something fresh on the counter.

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30/05/2026

Join us on Thursday 4th June for our second workshop with Dr. Margriet - Gut Health From Your Kitchen. She will be speakingabout the importance of gut health and its vital role in overall wellbeing, and how to boost it with the food you choose for yourself and your family. Tickets are £35 and available on our website.

30/05/2026

Cinnamon Roll Focaccia is fresh on the counter in the Farm Shop today, made right here in our kitchen. 🤎
They’re going fast, so don’t miss out!

22/05/2026

We have a very limited supply of barbecue specials available this weekend, perfect for barbecues and made with our very own hand-reared lamb. The very best lamb, reared on the biodiverse ancient pastures at Grange Farm, is now available as merguez sausages, lamb burgers and juicy koftes by our friends at Salter & King. These won't last long, so grab them from the freezer before they go and chuck them on the bbq this Bank Holiday weekend!

21/05/2026