🏆【特上和牛】全球謹16間飛驒牛認證「海外推獎商店」之一
📌飛驒牛銘柄推進協議會長認證
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Shop A, 1/F, Southern Commercial Building,
11-13 Luard Road
Wan Chai
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特上是一間日本黒毛和牛専門店。經我們嚴選的"一頭和牛"直接從日本直送,讓愛牛的客戶品嘗和牛的不同部位,特別是"稀有部位";同時每頭牛均有獨立身份驗證碼和出生証明以保証和牛的品質,可在網上查閲,讓客戶食得安心。 我們的董事榮獲由日本[全國肉食事業協同組合連合會]頒發《和牛博士》証書,並在她的家鄕-日本,致力為客戶嚴選最優質的日本和牛; 絕對有信心保證! 「特上」はお肉博士と認定された当社代表取締役が最高級なA5、A4の黒毛和牛を直接日本から仕入れ、一頭買いする事で、色んな部位を香港のお客様に提供する日本黒毛和牛の専門店です。 また、牛肉の「トレーサビリティ」にも重点をおき、仕入れた和牛一つ一つの個体識別番号、格付結果証明書を当社のウェブサイトに記載しており、召し上がっていただく和牛が、安心・安全なことをお約束します。 Certified as “Wagyu Meister” by All Japan Meat Industry Cooperative Association (AJMIC), our director sources all of our A4 and A5 Premium Wagyu from her home town, Japan. Our direct import of “full set” of “whole cow” allows us to provide most variety of “special section” of Wagyu to meet the highest expectation of beef lovers in Hong Kong. Grading Certificate for each individual cow we imported (with unique Wagyu “Birth ID” showing full details of history of breed) are posted on our company website to validate best quality and meat safety of our wagyu.